Incidence of catheter-related infection and associated risk factors in hospitalized patients with parenteral nutrition;Incidencia de infección asociada a catéter y factores de riesgo relacionados en pacientes hospitalizados con nutrición parenteral

Nutricion Hospitalaria

Volumn 27, Issue 3, 2012, Pages 889-893

  Aguilella Vizcaino, M J ^a   Valero Zanuy, M A ^b   Gastalver Martin C ^a   Gomis Munoz P ^a   Moreno Villares, J M ^b   Leon Sanz M ^a  

^a Facultad de Farmacia   (Spain)

^b Unidad de Nutrición Clínica   (Spain)

Author keywords

Catheter related infection; N 3 polyunsaturated fatty acids; Parenteral nutrition

Indexed keywords

STAPHYLOCOCCUS;

OLIVE OIL; OMEGA 3 FATTY ACID; VEGETABLE OIL;

AGED; ARTICLE; CATHETER INFECTION; ELEMENTAL DIET; FEMALE; HOSPITAL PATIENT; HOSPITALIZATION; HUMAN; MALE; MIDDLE AGED; MORTALITY; NUTRITIONAL SUPPORT; PARENTERAL NUTRITION; RISK FACTOR; SPAIN; STAPHYLOCOCCUS INFECTION; VERY ELDERLY;

AGED; AGED, 80 AND OVER; CATHETER-RELATED INFECTIONS; FATTY ACIDS, OMEGA-3; FEMALE; FOOD, FORMULATED; HOSPITAL MORTALITY; HOSPITALIZATION; HUMANS; INPATIENTS; MALE; MIDDLE AGED; NUTRITIONAL SUPPORT; PARENTERAL NUTRITION; PLANT OILS; RISK FACTORS; SPAIN; STAPHYLOCOCCAL INFECTIONS;

EID: 84861778615     PISSN: 02121611     EISSN: 16995198     Source Type: Journal    
DOI: 10.3305/nh.2012.27.3.5748     Document Type: Article

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