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Volumn 24, Issue 6, 2012, Pages 2567-2569

Determination of vitamin e in canola seeds by high performance liquid chromatography

Author keywords

Antioxidants; Canola; Vitamin E; Tocopherol

Indexed keywords


EID: 84861706049     PISSN: 09707077     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (4)

References (12)
  • 8
    • 0003498646 scopus 로고    scopus 로고
    • NRC, Washington DC: National, Academic Press, edn. 10
    • NRC, Nutrient Requirements of Swine, Washington, DC: National Academic Press, edn. 10 (1998).
    • (1998) Nutrient Requirements of Swine
  • 12
    • 0000285602 scopus 로고
    • Assessment of the effect of canola oil on blood cholesterol and plasma phospholipid fatty acid composition of hyperlipidemic subjects
    • Canola Council of Canada
    • B.E. McDonald and V.M., Bruce Assessment of the Effect of Canola Oil on Blood Cholesterol and Plasma Phospholipid Fatty Acid Composition of Hyperlipidemic Subjects, 11, Project Report. Research on Canola Seed, Oil and Meal. Canola Council of Canada, p. 236 (1994).
    • (1994) Project Report. Research on Canola Seed, Oil and Meal , vol.11 , pp. 236
    • McDonald, B.E.1    Bruce, V.M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.