Effects of bioactive compounds from carrots (Daucus carota L.), polyacetylenes, beta-carotene and lutein on human lymphoid leukaemia cells

Anti-Cancer Agents in Medicinal Chemistry

Volumn 12, Issue 6, 2012, Pages 640-652

  Zaini, Rana G ^a   Brandt, Kirsten ^b   Clench, Malcolm R ^a   Le Maitre, Christine L ^a  

^a SHEFFIELD HALLAM UNIVERSITY   (United Kingdom)

^b NEWCASTLE UNIVERSITY   (United Kingdom)

Author keywords

Apoptosis; Carotenoids; Cell proliferation; Daucus carota L; Leukaemia; Polyacetylenes

Indexed keywords

BETA CAROTENE; CARROT JUICE EXTRACT; CASPASE 3; FALCARINDIOL; FALCARINDIOL 3 ACETATE; LIPOCORTIN 5; PANAXYNOL; PLANT EXTRACT; POLYACETYLENE DERIVATIVE; PROPIDIUM IODIDE; UNCLASSIFIED DRUG; XANTHOPHYLL;

APOPTOSIS; ARTICLE; ASSAY; CANCER CELL CULTURE; CARROT; CELL CYCLE; CELL CYCLE ARREST; CELL PROLIFERATION; CONTROLLED STUDY; CYTOTOXICITY; DOSE TIME EFFECT RELATION; ENZYME ACTIVITY; FLOW CYTOMETRY; HUMAN; HUMAN CELL; LEUKEMIA CELL;

EID: 84861662981     PISSN: 18715206     EISSN: 18755992     Source Type: Journal    
DOI: 10.2174/187152012800617704     Document Type: Article

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