Effects of curcumin and dithioerythritol on frozen-thawed bovine semen

Andrologia

Volumn 44, Issue SUPPL.1, 2012, Pages 102-109

  Bucak, M N ^a   Baspinar N ^a   Tuncer, P B ^b   Coyan K ^a   Sariozkan S ^c   Akalin, P P ^d   Buyukleblebici S ^b   Kucukgunay S ^e  

^a SELCUK UNIVERSITY   (Turkey)

^b Lalahan Livestock Central Research Institute   (Turkey)

^c ERCIYES UNIVERSITY   (Turkey)

^d Provincial Directorate of Agriculture   (Turkey)

^e General Directorate of the Meat and Fish Corporation   (Turkey)

Author keywords

Antioxidant; Bull; Semen freezing; Sperm parameter

Indexed keywords

CURCUMIN; DITHIOERYTHRITOL; GLUTATHIONE;

ANIMAL CELL; ANTIOXIDANT ACTIVITY; ARTICLE; BULL (BOVINE); CELL PROTECTION; CONTROLLED STUDY; CRYOPRESERVATION; FREEZE THAWING; LIPID PEROXIDATION; MALE; NONHUMAN; SEMEN ANALYSIS; SPERM; SPERM PRESERVATION; SPERMATOZOON MOTILITY;

ANIMALS; CATTLE; CRYOPRESERVATION; CURCUMIN; DITHIOERYTHRITOL; FREEZING; GLUTATHIONE; LIPID PEROXIDATION; MALE; SEMEN; SEMEN PRESERVATION; SPERM MOTILITY;

EID: 84861505730     PISSN: 03034569     EISSN: 14390272     Source Type: Journal    
DOI: 10.1111/j.1439-0272.2010.01146.x     Document Type: Article

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