Intestinal health benefits of the water-soluble carbohydrate concentrate of wild grape (Vitis thunbergii) in hamsters

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 19, 2012, Pages 4854-4858

  Huang, Ya Ling ^a   Chu, Hui Fang ^b   Dai, Fan Jhen ^b   Yu, Tzu Yi ^b   Chau, Chi Fai ^b,c  

^a NATIONAL KAOHSIUNG UNIVERSITY OF APPLIED SCIENCES   (Taiwan)

^b NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

^c NCHU   (Taiwan)

Author keywords

bacterial enzyme; intestinal health; polysaccharide; Vitis thunbergii; wild grape

Indexed keywords

BACTERIAL ENZYMES; DOSE RESPONSE RELATIONSHIPS; GLUCOSIDASE; GLUCURONIDASE; HEALTH BENEFITS; INTESTINAL MUCOSA; PECTIC POLYSACCHARIDES; SHORT-CHAIN FATTY ACIDS; TRANSIT TIME; VITIS THUNBERGII; WATER-SOLUBLE CARBOHYDRATES; WILD GRAPE;

AMMONIA; CARBOHYDRATES; GLUCOSE; POLYSACCHARIDES;

FRUITS;

AMMONIA; CARBOHYDRATE; PLANT EXTRACT;

ANIMAL; ARTICLE; CARBOHYDRATE METABOLISM; CECUM; CHEMISTRY; HAMSTER; HUMAN; INTESTINE; MALE; METABOLISM; SOLUBILITY; SYRIAN HAMSTER; VITIS;

AMMONIA; ANIMALS; CARBOHYDRATE METABOLISM; CARBOHYDRATES; CECUM; CRICETINAE; HUMANS; INTESTINES; MALE; MESOCRICETUS; PLANT EXTRACTS; SOLUBILITY; VITIS;

BACTERIA (MICROORGANISMS); CRICETINAE; VITACEAE; VITIS THUNBERGII;

EID: 84861143553     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf300942p     Document Type: Article

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