-
2
-
-
70349898029
-
Biological flora of the British Isles: Urtica dioica L
-
Taylor K., Biological flora of the British Isles: Urtica dioica L Journal of Ecology 2009 97 6 1436 1458
-
(2009)
Journal of Ecology
, vol.97
, Issue.6
, pp. 1436-1458
-
-
Taylor, K.1
-
4
-
-
84871933877
-
Ordu ve Yresinde Sebze Olarak Tketilen Baz Yabani Bitkilerin Besin Deeri Ynnden ncelenmesi
-
Turkey VI. September 2005 Antalya, Turkey
-
Sekeroglu N., Ozkutlu F., Deveci M., Dede O., ve Ylmaz N., Ordu ve Yresinde Sebze Olarak Tketilen Baz Yabani Bitkilerin Besin Deeri Ynnden ncelenmesi Turkey VI. Arable Crops Congress September 2005 Antalya, Turkey 523 528
-
Arable Crops Congress
, pp. 523-528
-
-
Sekeroglu, N.1
Ozkutlu, F.2
Deveci, M.3
Dede, O.4
Ve Ylmaz, N.5
-
5
-
-
12444344649
-
Traditional phytotherapy in Central Italy (Marche, Abruzzo, and Latium)
-
Guarrera P. M., Traditional phytotherapy in Central Italy (Marche, Abruzzo, and Latium) Fitoterapia 2005 76 1 1 25
-
(2005)
Fitoterapia
, vol.76
, Issue.1
, pp. 1-25
-
-
Guarrera, P.M.1
-
6
-
-
0030884460
-
Phytotherapy of hypertension and diabetes in oriental Morocco
-
Ziyyat A., Legssyer A., Mekhfi H., Dassouli A., Serhrouchni M., Benjelloun W., Phytotherapy of hypertension and diabetes in oriental Morocco Journal of Ethnopharmacology 1997 58 1 45 54
-
(1997)
Journal of Ethnopharmacology
, vol.58
, Issue.1
, pp. 45-54
-
-
Ziyyat, A.1
Legssyer, A.2
Mekhfi, H.3
Dassouli, A.4
Serhrouchni, M.5
Benjelloun, W.6
-
7
-
-
2942586978
-
Analytical procedure for the in-vial derivatizationextraction of phenolic acids and flavonoids in methanolic and aqueous plant extracts followed by gas chromatography with mass-selective detection
-
Fiamegos Y. C., Nanos C. G., Vervoort J., Stalikas C. D., Analytical procedure for the in-vial derivatizationextraction of phenolic acids and flavonoids in methanolic and aqueous plant extracts followed by gas chromatography with mass-selective detection Journal of Chromatography A 2004 1041 1-2 11 18
-
(2004)
Journal of Chromatography A
, vol.1041
, Issue.12
, pp. 11-18
-
-
Fiamegos, Y.C.1
Nanos, C.G.2
Vervoort, J.3
Stalikas, C.D.4
-
8
-
-
26444609056
-
Analysis of flavonoids and phenolic acids in Greek aromatic plants: Investigation of their antioxidant capacity and antimicrobial activity
-
Proestos C., Boziaris I. S., Nychas G. J. E., Komaitis M., Analysis of flavonoids and phenolic acids in Greek aromatic plants: investigation of their antioxidant capacity and antimicrobial activity Food Chemistry 2006 95 4 664 671
-
(2006)
Food Chemistry
, vol.95
, Issue.4
, pp. 664-671
-
-
Proestos, C.1
Boziaris, I.S.2
Nychas, G.J.E.3
Komaitis, M.4
-
9
-
-
0001163524
-
Phenolic compounds from roots of Urtica dioica
-
Kraus R., Spiteller G., Phenolic compounds from roots of Urtica dioica Phytochemistry 1990 29 5 1653 1659
-
(1990)
Phytochemistry
, vol.29
, Issue.5
, pp. 1653-1659
-
-
Kraus, R.1
Spiteller, G.2
-
10
-
-
32644464739
-
Determination of some phenolic compounds in flax seed and nettle roots by HPLC with coulometric electrode array detection
-
Kraushofer T., Sontag G., Determination of some phenolic compounds in flax seed and nettle roots by HPLC with coulometric electrode array detection European Food Research and Technology 2002 215 6 529 533
-
(2002)
European Food Research and Technology
, vol.215
, Issue.6
, pp. 529-533
-
-
Kraushofer, T.1
Sontag, G.2
-
11
-
-
0001125948
-
Flavonolglykoside aus Urtica dioica
-
Chaurasia N., Wichtl M., Flavonolglykoside aus Urtica dioica Planta Medica 1987 53 5 432 434
-
(1987)
Planta Medica
, vol.53
, Issue.5
, pp. 432-434
-
-
Chaurasia, N.1
Wichtl, M.2
-
13
-
-
48949121075
-
Studies on the chemical constituents of Urtica dioica L. grown in Tibet Autonomous Region
-
Ji T. F., Liu C. H., Wang A. G., Yang J. B., Su Y. L., Yuan L., Feng X. Z., Studies on the chemical constituents of Urtica dioica L. grown in Tibet Autonomous Region Zhong Yao Cai 2007 30 6 662 664
-
(2007)
Zhong Yao Cai
, vol.30
, Issue.6
, pp. 662-664
-
-
Ji, T.F.1
Liu, C.H.2
Wang, A.G.3
Yang, J.B.4
Su, Y.L.5
Yuan, L.6
Feng, X.Z.7
-
14
-
-
2942585590
-
Near-critical extraction of pigments and oleoresin from stinging nettle leaves
-
Sovov H., Sajfrtov M., Brtlov M., Opletal L., Near-critical extraction of pigments and oleoresin from stinging nettle leaves Journal of Supercritical Fluids 2004 30 2 213 224
-
(2004)
Journal of Supercritical Fluids
, vol.30
, Issue.2
, pp. 213-224
-
-
Sovov, H.1
Sajfrtov, M.2
Brtlov, M.3
Opletal, L.4
-
17
-
-
0035068719
-
Effect of antidiabetis herbal preparation on serum glucose and fructosamine in NOD mice
-
Petlevski R., Hadija M., Slijepevi M., Jureti D., Effect of antidiabetis herbal preparation on serum glucose and fructosamine in NOD mice Journal of Ethnopharmacology 2001 75 2-3 181 184
-
(2001)
Journal of Ethnopharmacology
, vol.75
, Issue.23
, pp. 181-184
-
-
Petlevski, R.1
Hadija, M.2
Slijepevi, M.3
Jureti, D.4
-
18
-
-
0842304876
-
Antioxidant, antimicrobial, antiulcer and analgesic activities of nettle (Urtica dioica L.)
-
Glin I., Kfreviolu Ö.I., Oktay M., Bykokurolu M. E., Antioxidant, antimicrobial, antiulcer and analgesic activities of nettle (Urtica dioica L.) Journal of Ethnopharmacology 2004 90 2-3 205 215
-
(2004)
Journal of Ethnopharmacology
, vol.90
, Issue.23
, pp. 205-215
-
-
Glin, I.1
Kfreviolu, Ö.I.2
Oktay, M.3
Bykokurolu, M.E.4
-
19
-
-
9444236182
-
Inhibition of the protease activity of the light chain of type A botulinum neurotoxin by aqueous extract from stinging nettle (Urtica dioica) leaf
-
Gul N., Ahmed S. A., Smith L. A., Inhibition of the protease activity of the light chain of type A botulinum neurotoxin by aqueous extract from stinging nettle (Urtica dioica) leaf Basic and Clinical Pharmacology and Toxicology 2004 95 5 215 219
-
(2004)
Basic and Clinical Pharmacology and Toxicology
, vol.95
, Issue.5
, pp. 215-219
-
-
Gul, N.1
Ahmed, S.A.2
Smith, L.A.3
-
20
-
-
0000087915
-
Antioxidant activity and total phenolics in selected fruits, vegetables, and grain products
-
Velioglu Y. S., Mazza G., Gao L., Oomah B. D., Antioxidant activity and total phenolics in selected fruits, vegetables, and grain products Journal of Agricultural and Food Chemistry 1998 46 10 4113 4117
-
(1998)
Journal of Agricultural and Food Chemistry
, vol.46
, Issue.10
, pp. 4113-4117
-
-
Velioglu, Y.S.1
Mazza, G.2
Gao, L.3
Oomah, B.D.4
-
21
-
-
0038510421
-
Antioxidant activity of plant extracts containing phenolic compounds
-
Khknen M. P., Hopia A. I., Vuorela H. J., Rauha J. P., Pihlaja K., Kujala T. S., Heinonen M., Antioxidant activity of plant extracts containing phenolic compounds Journal of Agricultural and Food Chemistry 1999 47 10 3954 3962
-
(1999)
Journal of Agricultural and Food Chemistry
, vol.47
, Issue.10
, pp. 3954-3962
-
-
Khknen, M.P.1
Hopia, A.I.2
Vuorela, H.J.3
Rauha, J.P.4
Pihlaja, K.5
Kujala, T.S.6
Heinonen, M.7
-
22
-
-
84871934078
-
-
Anonymous
-
Anonymous,. 2011, http://www.kimyaevi.org
-
(2011)
-
-
-
23
-
-
0000359845
-
Colorimetry of total phenolics with phosphomolybdic-phosphotungstic asit reagents
-
Singleton V. L., Rossi J. A., Colorimetry of total phenolics with phosphomolybdic-phosphotungstic asit reagents American Journal of Enology and Viticulture 1965 16 144 158
-
(1965)
American Journal of Enology and Viticulture
, vol.16
, pp. 144-158
-
-
Singleton, V.L.1
Rossi, J.A.2
-
24
-
-
0031790242
-
Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent
-
Singleton V. L., Orthofer R., Lamuela-Ravents R. M., Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent Methods in Enzymology 1998 299 152 178
-
(1998)
Methods in Enzymology
, vol.299
, pp. 152-178
-
-
Singleton, V.L.1
Orthofer, R.2
Lamuela-Ravents, R.M.3
-
27
-
-
34447634285
-
Antioxidant capacity changes and phenolic profile of Echinacea purpurea, nettle (Urtica dioica L.), and dandelion (Taraxacum officinale) after application of polyamine and phenolic biosynthesis regulators
-
Hudec J., Burdov M., Kobida L., Komora L., Macho V., Kogan G., Turianica I., Kochanov R., Loek O., Habn M., Chlebo P., Antioxidant capacity changes and phenolic profile of Echinacea purpurea, nettle (Urtica dioica L.), and dandelion (Taraxacum officinale) after application of polyamine and phenolic biosynthesis regulators Journal of Agricultural and Food Chemistry 2007 55 14 5689 5696
-
(2007)
Journal of Agricultural and Food Chemistry
, vol.55
, Issue.14
, pp. 5689-5696
-
-
Hudec, J.1
Burdov, M.2
Kobida, L.3
Komora, L.4
MacHo, V.5
Kogan, G.6
Turianica, I.7
Kochanov, R.8
Loek, O.9
Habn, M.10
Chlebo, P.11
-
28
-
-
54349088085
-
Extraction and HPLC analysis of phenolic compounds in leaves, stalks, and textile fibers of Urtica dioica L
-
Pinelli P., Ieri F., Vignolini P., Bacci L., Baronti S., Romani A., Extraction and HPLC analysis of phenolic compounds in leaves, stalks, and textile fibers of Urtica dioica L Journal of Agricultural and Food Chemistry 2008 56 19 9127 9132
-
(2008)
Journal of Agricultural and Food Chemistry
, vol.56
, Issue.19
, pp. 9127-9132
-
-
Pinelli, P.1
Ieri, F.2
Vignolini, P.3
Bacci, L.4
Baronti, S.5
Romani, A.6
-
29
-
-
84861054957
-
-
Frat University, Institute of Science
-
Ozcan C., Semizotu, Isrgan Otu, Menengi ve Kuburnu Gibi Tbbi ve Aromatik Bitkilerde Flavonollerin HPLC-MS ile Tayini, Ph.D. thesis 2009 Frat University, Institute of Science
-
(2009)
Semizotu, Isrgan Otu, Menengi Ve Kuburnu Gibi Tbbi Ve Aromatik Bitkilerde Flavonollerin HPLC-MS Ile Tayini, Ph.D. Thesis
-
-
Ozcan, C.1
|