Use of gram-negative medium and immunomagnetic separative method followed by multiplex polymerase chain reaction for the detection of enterohemorrhagic escherichia coli and salmonella spp. With great cell count difference in food samples

Journal of Food Safety

Volumn 32, Issue 2, 2012, Pages 246-254

  Tsai, Cheng Chih ^a   Hsih, Hsien Yee ^b   Tsai, Cheng Hsien ^a   Tsen, Hau Yang ^a  

^a HUNGKUANG UNIVERSITY   (Taiwan)

^b CHUNG HWA UNIVERSITY OF MEDICAL TECHNOLOGY   (Taiwan)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; NEGIBACTERIA; SALMONELLA;

EID: 84859829851     PISSN: 01496085     EISSN: 17454565     Source Type: Journal    
DOI: 10.1111/j.1745-4565.2012.00374.x     Document Type: Article

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