Development of an immuno-affinity column for ochratoxin analysis using an organic solvent-tolerant monoclonal antibody

Methods

Volumn 56, Issue 2, 2012, Pages 180-185

  Uchigashima, Mikiko ^a   Nakajima, Masahiro ^c   Miyake, Shiro ^a  

^a HORIBA LTD   (Japan)

^b Murakami), Yukie   (Japan)

^c NAGOYA CITY PUBLIC HEALTH RESEARCH INSTITUTE   (Japan)

^d Murakami), Yukie   (Japan)

Author keywords

Clean up; Immunoassay; Mycotoxin

Indexed keywords

ACETONITRILE; AGAROSE; COCOA EXTRACT; METHANOL; MONOCLONAL ANTIBODY; OCHRATOXIN; ORGANIC SOLVENT; SODIUM CHLORIDE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANTIBODY SPECIFICITY; ANTIGEN BINDING; ARTICLE; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FOOD ANALYSIS; IC 50; IMMUNOAFFINITY CHROMATOGRAPHY; MOUSE; NONHUMAN; PRIORITY JOURNAL; RED WINE;

ACETONITRILES; ANIMALS; ANTIBODIES, MONOCLONAL; ANTIBODY SPECIFICITY; ANTIGEN-ANTIBODY REACTIONS; CACAO; CHROMATOGRAPHY, AFFINITY; ENZYME-LINKED IMMUNOSORBENT ASSAY; FEMALE; HEMOCYANIN; IMMUNIZATION, SECONDARY; IMMUNOASSAY; INHIBITORY CONCENTRATION 50; METHANOL; MICE; MICE, INBRED BALB C; OCHRATOXINS; ORGANIC CHEMISTRY PROCESSES; SODIUM CHLORIDE; SOLVENTS;

THEOBROMA CACAO; TRITICUM AESTIVUM;

EID: 84858439335     PISSN: 10462023     EISSN: 10959130     Source Type: Journal    
DOI: 10.1016/j.ymeth.2011.09.006     Document Type: Article

References (21)

1. Kuiper-Goodman T., Scott P.M. Biomed. Environ. Sci. 1989, 2:179-248.
2. Fuchs R., Peraica M. Food Addit. Contam. 2005, 22:53-57.
3. Tafuri A., Ferracane R., Ritieni A. Food Chem. 2004, 88:487-494.
4. Sugita-Konishi Y., Nakajima M., Tabata S., Ishikuro E., Tanaka T., Norizuki H., Itoh Y., Aoyama K., Fujita K., Kai S., Kumagai S. J. Food Prot. 2006, 69:1365-1370.
5. Codex general standard for contaminants and toxins in foods. CODEX STAN 193-1995, 24.
6. Trucksess M.W., Giler J., Young K., White K.D., Page S.W. J. AOAC Int. 1999, 82:85-89.
7. Nakajima M., Tsubouchi H., Miyabe M. J. AOAC Int. 1999, 82:897-902.
8. Sugita-Konishi Y., Tanaka T., Nakajima M., Fujita K., Norizuki H., Mochizuki N., Takatori K. Talanta 2006, 69:650-655.
9. Ueno Y., Kawamura O., Sugiura Y., Horiguchi K., Nakajima M., Yamamoto K., Sato S. Use of monoclonal antibodies, enzyme-linked immunosorbent assay and Immunoaffinity column chromatography to determine ochratoxin A in porcine sera, coffee products and toxin-producing fungi. Mycotoxins, Endemic Nephropathy and Urinary Tract Tumours 1991, 71-75. IARC, Lyon. M. Castegnaro, R. Plestina, G. Dirheimer, I.N. Chernozemsky, H. Bartsch (Eds.).
10. Chu F.S., Chang F.C., Hinsdill R.D. Appl. Environ. Microbiol. 1976, 31:831-835.
11. Rousseau D.M., Candlish A.G., Slegers G.A., Van Peteghem C.H., Stimson W.H., Smith J.E. Appl. Environ. Microbiol. 1987, 53:514-518.
12. Kawamura O., Sato S., Kajii H., Nagayama S., Ohtani K., Chiba J., Ueno Y. Toxicon 1989, 27:887-897.
13. Cho Y.J., Lee D.H., Kim D.O., Min W.K., Bong K.T., Lee G.G., Seo J.H. J. Agric. Food Chem. 2005, 53:8447-8451.
14. Wang X.H., Liu T., Xu N., Zhang Y., Wang S. Anal. Bioanal. Chem. 2007, 389:903-911.
15. Uchigashima M., Saigusa M., Yamashita H., Miyake S., Fujita K., Nakajima M., Nishijima M. J. Agric. Food Chem. 2009, 57:8728-8734.
16. Kondo M., Yamashita H., Uchigashima M., Kono T., Takemoto T., Fujita M., Saka M., Iwasa S., Ito S., Miyake S. J. Agric. Food Chem. 2009, 57:359-364.
17. Hirose J., Kitabatake N., Kimura A., Narita H. Biosci. Biotechnol. Biochem. 2004, 68:2490-2497.
18. Miyake S., Beppu R., Yamaguchi Y., Kaneko H., Ohkawa H. Pestic. Sci. 1998, 54:189-194.
19. Miyake S., Morimune K., Yamaguchi Y., Ohde K., Kawata M., Takewaki S., Yuasa Y. J. Pesticide Sci. 2000, 25:10-17.
20. Nishi K., Imajuku Y., Nakata M., Ohde K., Miyake S., Morimune K., Kawata M., Ohkawa H. J. Pesticide Sci. 2003, 28:301-309.
21. Scott P.M., Trucksess M.W. J. AOAC Int. 1997, 80:941-949.