Effects of feeding level and sexual maturation on carcass and fillet characteristics and indices of protein degradation in rainbow trout (Oncorhynchus mykiss)

Aquaculture

Volumn 338-341, Issue , 2012, Pages 228-236

  Cleveland, Beth M ^a   Kenney, P Brett ^b   Manor, Meghan L ^b   Weber, Gregory M ^a  

^a NATIONAL CENTER FOR COOL AND COLD WATER AQUACULTURE   (United States)

^b WEST VIRGINIA UNIVERSITY   (United States)

Author keywords

Atrogin; Fish; GeXP; Protein turnover; Spawning

Indexed keywords

BIOLOGICAL DEVELOPMENT; CARRION; DEGRADATION; FOOD INTAKE; FOOD SUPPLEMENTATION; GENE EXPRESSION; GROWTH RATE; IMMOBILIZATION; MATURATION; MEAT; PROTEIN; SALMONID;

ONCORHYNCHUS MYKISS; SALMONIDAE;

EID: 84858343023     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2012.01.032     Document Type: Article

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