Effect of diet composition on energy expenditure during weight loss: The POUNDS LOST Study

International Journal of Obesity

Volumn 36, Issue 3, 2012, Pages 448-455

  Bray, G A ^a,b,c   Smith, S R ^a,b,c   Dejonge, L ^a,b,c   De Souza, R ^a,b,c   Rood, J ^a,b,c   Champagne, C M ^a,b,c   Laranjo, N ^a,b,c   Carey, V ^a,b,c   Obarzanek, E ^a,b,c   Loria, C M ^a,b,c   Anton, S D ^a,b,c   Ryan, D H ^a,b,c   Greenway, F L ^a,b,c   Williamson, D ^a,b,c   Sacks, F M ^a,b,c  

^a PENNINGTON BIOMEDICAL RESEARCH CENTER   (United States)

^b BRIGHAM AND WOMEN S HOSPITAL   (United States)

^c NATIONAL HEART LUNG AND BLOOD INSTITUTE   (United States)

Author keywords

activity energy expenditure (PAEE); body composition; doubly labeled water; physical activity level (PAL); resting energy expenditure; ventilated hood

Indexed keywords

ADULT; ARTICLE; BODY COMPOSITION; BODY WEIGHT; CALORIMETRY; CONTROLLED STUDY; DIET; ENERGY EXPENDITURE; FEMALE; HUMAN; HUMAN EXPERIMENT; LIPID DIET; LOW FAT DIET; MACRONUTRIENT; MALE; PHYSICAL ACTIVITY; PRIORITY JOURNAL; WEIGHT REDUCTION;

ADULT; AGED; BODY FAT DISTRIBUTION; DIET, FAT-RESTRICTED; DIET, HIGH-FAT; ENERGY METABOLISM; FEMALE; HUMANS; LOS ANGELES; MALE; MASSACHUSETTS; MIDDLE AGED; OBESITY; REST; WEIGHT LOSS;

EID: 84858279012     PISSN: 03070565     EISSN: 14765497     Source Type: Journal    
DOI: 10.1038/ijo.2011.173     Document Type: Article

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