메뉴 건너뛰기




Volumn 172, Issue 3, 2012, Pages 275-277

Healthy eating index and mortality in a nationally representative elderly cohort

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL;

EID: 84857386374     PISSN: 00039926     EISSN: 15383679     Source Type: Journal    
DOI: 10.1001/archinternmed.2011.1031     Document Type: Article
Times cited : (31)

References (9)
  • 1
    • 0029101795 scopus 로고
    • The Healthy Eating Index: Design and applications
    • Kennedy ET, Ohls J, Carlson S, Fleming K. The Healthy Eating Index: design and applications. J Am Diet Assoc. 1995;95(10):1103-1108.
    • (1995) J Am Diet Assoc , vol.95 , Issue.10 , pp. 1103-1108
    • Kennedy, E.T.1    Ohls, J.2    Carlson, S.3    Fleming, K.4
  • 2
    • 0033753477 scopus 로고    scopus 로고
    • Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men
    • McCullough ML, Feskanich D, Rimm EB, et al. Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men. Am J Clin Nutr. 2000;72(5):1223-1231.
    • (2000) Am J Clin Nutr , vol.72 , Issue.5 , pp. 1223-1231
    • McCullough, M.L.1    Feskanich, D.2    Rimm, E.B.3
  • 3
    • 0033753477 scopus 로고    scopus 로고
    • Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women
    • McCullough ML, Feskanich D, Stampfer MJ, et al. Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women. Am J Clin Nutr. 2000;72(5):1214-1222.
    • (2000) Am J Clin Nutr , vol.72 , Issue.5 , pp. 1214-1222
    • McCullough, M.L.1    Feskanich, D.2    Stampfer, M.J.3
  • 4
    • 77449104772 scopus 로고    scopus 로고
    • Healthy Eating Index and abdominal obesity
    • Tande DL, Magel R, Strand BN. Healthy Eating Index and abdominal obesity. Public Health Nutr. 2010;13(2):208-214.
    • (2010) Public Health Nutr , vol.13 , Issue.2 , pp. 208-214
    • Tande, D.L.1    Magel, R.2    Strand, B.N.3
  • 6
    • 58649096033 scopus 로고    scopus 로고
    • Center for Nutrition Policy and Promotion. Washington, DC: US Department of Agriculture, Centre for Nutrition Policy and Promotion; Accessed December 5, 2011
    • US Department of Agriculture, Center for Nutrition Policy and Promotion. Development and evaluation of the Healthy Eating Index - 2005 technical report. Washington, DC: US Department of Agriculture, Centre for Nutrition Policy and Promotion; 2007. http://www.cnpp.usda.gov/Publications/HEI/HEI-2005/HEI- 2005TechnicalReport.pdf. Accessed December 5, 2011.
    • (2007) Development and Evaluation of the Healthy Eating Index - 2005 Technical Report
  • 9
    • 69449095194 scopus 로고    scopus 로고
    • Diet quality measures and cardiovascular risk factors in France: Applying the Healthy Eating Index to the SU.VI.MAX study
    • Drewnowski A, Fiddler EC, Dauchet L, Galan P, Hercberg S. Diet quality measures and cardiovascular risk factors in France: applying the Healthy Eating Index to the SU.VI.MAX study. J Am Coll Nutr. 2009;28(1):22-29.
    • (2009) J Am Coll Nutr , vol.28 , Issue.1 , pp. 22-29
    • Drewnowski, A.1    Fiddler, E.C.2    Dauchet, L.3    Galan, P.4    Hercberg, S.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.