Food and beverage choices contributing to dietary guidelines adherence in the Lower Mississippi Delta

Public Health Nutrition

Volumn 14, Issue 12, 2011, Pages 2099-2109

  Thomson, Jessica L ^a   Onufrak, Stephen J ^b   Connell, Carol L ^c   Zoellner, Jamie M ^d   Tussing Humphreys, Lisa M ^a   Bogle, Margaret L ^b   Yadrick, Kathy ^c  

^a LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTER   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c UNIVERSITY OF SOUTHERN MISSISSIPPI   (United States)

^d VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY   (United States)

Author keywords

Diet quality; HEI 2005; Lower Mississippi Delta; Top food sources

Indexed keywords

ADOLESCENT; ADULT; ALCOHOLIC BEVERAGE; ARTICLE; BEVERAGE; CALORIC INTAKE; CARBONATED BEVERAGE; CEREAL; CROSS-SECTIONAL STUDY; DECISION MAKING; DEMOGRAPHY; DIET; FAT INTAKE; FEEDING BEHAVIOR; FEMALE; FOLLOW UP; FOOD; FOOD QUALITY; FRUIT; HEALTH FOOD; HUMAN; MALE; MIDDLE AGED; PATIENT COMPLIANCE; PRACTICE GUIDELINE; STATISTICAL MODEL; SUGAR INTAKE; UNITED STATES; VEGETABLE;

ADOLESCENT; ADULT; ALCOHOLIC BEVERAGES; BEVERAGES; CARBONATED BEVERAGES; CEREALS; CHOICE BEHAVIOR; CROSS-SECTIONAL STUDIES; DEMOGRAPHY; DIET SURVEYS; DIETARY FATS; DIETARY SUCROSE; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; FOOD; FOOD HABITS; FOOD QUALITY; FRUIT; GUIDELINES AS TOPIC; HEALTH FOOD; HUMANS; LINEAR MODELS; MALE; MIDDLE AGED; MISSISSIPPI; PATIENT COMPLIANCE; VEGETABLES; YOUNG ADULT;

EID: 84857229032     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980011001443     Document Type: Article

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