Anticholinesterase potential of flavonols from paper mulberry (Broussonetia papyrifera) and their kinetic studies

Food Chemistry

Volumn 132, Issue 3, 2012, Pages 1244-1250

  Ryu, Hyung Won ^a   Curtis Long, Marcus J ^b   Jung, Sunin ^a   Jeong, Il Yun ^c   Kim, Dong Sub ^c   Kang, Kyu Young ^a   Park, Ki Hun ^a  

^a Gyeongsang National University   (South Korea)

^b BRANDEIS UNIVERSITY   (United States)

^c Korea Atomic Energy Research Institute   (South Korea)

Author keywords

Broussonetia papyrifera; Butylcholinesterase; Fluorescence quenching; Human acetylcholinesterase; Time dependent inhibitor

Indexed keywords

ACETYLCHOLINESTERASE; BROUSSONETIA PAPYRIFERA; BUTYLCHOLINESTERASE; FLUORESCENCE QUENCHING; TIME-DEPENDENT;

ETHANOL; FATTY ACIDS; FLUORESCENCE; NEURODEGENERATIVE DISEASES; PHENOLS; PLANTS (BOTANY); QUENCHING;

ENZYME INHIBITION;

8 (1,1 DIMETHYLALLYL) 5' (3 METHYLBUT 2 ENYL) 3',4,5,7 TETRAHYDROXYFLAVANOL; ACETYLCHOLINESTERASE; BROSSOFLURENONE A; BROSSOFLURENONE B; BROUSSOFLAVANOL B; BROUSSONETIA PAPYRIFERA EXTRACT; CHOLINESTERASE; CHOLINESTERASE INHIBITOR; FLAVONOL DERIVATIVE; PAPYRIFLAVONOL A; PLANT EXTRACT; PLANT MEDICINAL PRODUCT; QUERCETIN; UNCLASSIFIED DRUG;

ALZHEIMER DISEASE; ARTICLE; BROUSSONETIA PAPYRIFERA; DOSE RESPONSE; DRUG POTENCY; FLUORESCENCE; IC 50; INHIBITION KINETICS; MEDICINAL PLANT; NONHUMAN;

BROUSSONETIA; BROUSSONETIA PAPYRIFERA;

EID: 84856218975     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.11.093     Document Type: Article

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