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Volumn 48, Issue 2, 2012, Pages 217-225

Different crop rotation systems as drivers of change in soil bacterial community structure and yield of rice, Oryza sativa

Author keywords

Bacterial communities; Crop rotation; Oryza sativa; Pyrosequencing; Yield

Indexed keywords

AGRICULTURAL SOIL; ALTERNATIVE AGRICULTURE; BACTERIUM; COMMUNITY RESPONSE; COMMUNITY STRUCTURE; CROP ROTATION; CROP YIELD; INTENSIVE AGRICULTURE; LEGUME; MAIZE; MICROBIAL ACTIVITY; MICROBIAL COMMUNITY; MONOCULTURE; PADDY FIELD; RICE; SOIL MICROORGANISM; SPECIES DIVERSITY;

EID: 84856078745     PISSN: 01782762     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00374-011-0618-5     Document Type: Article
Times cited : (138)

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