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Volumn 348, Issue , 2012, Pages 69-76

Stiffness of Ca 2+-pectin gels: Combined effects of degree and pattern of methylesterification for various Ca 2+ concentrations

Author keywords

'Egg box' model; Absolute degree of blockiness; Ca 2+ pectin gels; De esterification; Gel stiffness; Pectin

Indexed keywords

COMBINED EFFECT; DE-ESTERIFICATION; DEGREE OF BLOCKINESS; JUNCTION ZONE; MASTER CURVE; METHYLESTERIFICATION; PECTIN; PECTIN METHYLESTERASE;

EID: 84856009737     PISSN: 00086215     EISSN: 1873426X     Source Type: Journal    
DOI: 10.1016/j.carres.2011.11.011     Document Type: Article
Times cited : (67)

References (36)
  • 9
    • 4444271839 scopus 로고    scopus 로고
    • G.B. Seymour, J.P. Knox, Blackwell Publishing, Oxford, UK
    • C. Rolin G.B. Seymour, J.P. Knox, Pectins and Their Manipulations 2002 Blackwell Publishing, Oxford, UK 222 241
    • (2002) Pectins and Their Manipulations , pp. 222-241
    • Rolin, C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.