Development of a screening method for biogenic amine producing Bacillus spp.

International Journal of Food Microbiology

Volumn 153, Issue 3, 2012, Pages 269-274

  Chang, Mi ^a   Chang, Hae Choon ^a  

^a Chosun University   (South Korea)

Author keywords

Bacillus spp.; Biogenic amine; Glycerol metabolism; Plate broth method; Screening method

Indexed keywords

BIOGENIC AMINE;

ARTICLE; BACILLUS; BACILLUS LICHENIFORMIS; BACILLUS SUBTILIS; BACTERIAL STRAIN; BACTERIUM CULTURE; BROTH DILUTION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LACTOBACILLUS; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS PLANTARUM; LEUCONOSTOC MESENTEROIDES; METHODOLOGY; SCREENING;

BACILLUS; BACTERIA; BACTERIOLOGICAL TECHNIQUES; BIOGENIC AMINES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FALSE NEGATIVE REACTIONS; FALSE POSITIVE REACTIONS; FERMENTATION; FOOD MICROBIOLOGY; LACTOBACILLUS CASEI; SENSITIVITY AND SPECIFICITY;

BACILLUS LICHENIFORMIS; BACILLUS POLYFERMENTICUS; BACILLUS SUBTILIS; BACTERIA (MICROORGANISMS);

EID: 84855979564     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2011.11.008     Document Type: Article

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