Actinobacillus pleuropneumoniae is impaired by the garlic volatile allyl methyl sulfide (AMS) in vitro and in-feed garlic alleviates pleuropneumonia in a pig model

Veterinary Microbiology

Volumn 154, Issue 3-4, 2012, Pages 316-324

  Becker, Petra M ^a   van Wikselaar, Piet G ^a   Mul, Monique F ^a   Pol, Arjan ^b   Engel, Bas ^a   Wijdenes, Jan W ^a   van der Peet Schwering, Carola M C ^a   Wisselink, Henk J ^a   Stockhofe Zurwieden, Norbert ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b RADBOUD UNIVERSITY NIJMEGEN   (Netherlands)

Author keywords

Actinobacillus pleuropneumoniae; Allyl methyl sulfide; Garlic; In vitro susceptibility testing; In vivo challenge trial with pigs; Pleuropneumonia

Indexed keywords

ALLYL METHYL SULFIDE; ANTIBIOTIC AGENT; SULFIDE; UNCLASSIFIED DRUG;

ACTINOBACILLUS PLEUROPNEUMONIAE; ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIBACTERIAL ACTIVITY; ARTICLE; BACTERIAL GROWTH; BIOLOGICAL MONITORING; BLOOD SAMPLING; CONCENTRATION RESPONSE; CONTROLLED STUDY; DECOMPOSITION; DISEASE MODEL; DISEASE SEVERITY; FEEDING; GARLIC; IN VITRO STUDY; LUNG WEIGHT; NONHUMAN; OPTICAL DENSITY; PORCINE PLEUROPNEUMONIA; SEROTYPE;

ACTINOBACILLUS INFECTIONS; ACTINOBACILLUS PLEUROPNEUMONIAE; ALLYL COMPOUNDS; ANIMALS; ANTI-BACTERIAL AGENTS; DIET; GARLIC; LUNG; PLEUROPNEUMONIA; SULFIDES; SWINE; SWINE DISEASES;

ACTINOBACILLUS PLEUROPNEUMONIAE; ALLIUM SATIVUM; ANIMALIA; MYCOPLASMA; SUIDAE;

EID: 84855916770     PISSN: 03781135     EISSN: 18732542     Source Type: Journal    
DOI: 10.1016/j.vetmic.2011.07.011     Document Type: Article

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