Genotyping of Streptococcus thermophilus strains isolated from traditional Egyptian dairy products by sequence analysis of the phosphoserine phosphatase (serB) gene with phenotypic characterizations of the strains

Journal of Applied Microbiology

Volumn 112, Issue 2, 2012, Pages 329-337

  El Sharoud, W M ^a   Delorme, C ^b   Darwish, M S ^a   Renault, P ^b  

^a Mansoura University   (Egypt)

^b UMR1319 MICALIS   (France)

Author keywords

Dairy products; Exopolysaccharides; PCR; serB sequencing; Streptococcus thermophilus; Urease

Indexed keywords

DAIRY PRODUCTS; GENE ENCODING; METABOLITES; NUCLEOTIDES; POLYSACCHARIDES;

EGYPTIANS; EXOPOLYSACCHARIDES; GENOTYPING; PCR; PHENOTYPIC CHARACTERIZATION; SERB SEQUENCING; STREPTOCOCCUS THERMOPHILUS; STREPTOCOCCUS THERMOPHILUS STRAINS; THERMOPHILUS; UREASE;

PHOSPHATASES;

BACTERIAL PROTEIN; EXOPOLYSACCHARIDE; GALACTOSE; LACTIC ACID; LACTOSE; PHOSPHATASE; PHOSPHOSERINE PHOSPHATASE SERB; UNCLASSIFIED DRUG; UREASE;

BACTERIUM; BIOTECHNOLOGY; DAIRY FARMING; DATABASE; ENZYME ACTIVITY; FERMENTATION; GENE EXPRESSION; GENETIC ANALYSIS; GENETIC VARIATION; GENOTYPE; PHENOTYPE;

ALLELE; ARTICLE; BACTERIAL STRAIN; BACTERIUM ISOLATION; DAIRY PRODUCT; ENZYME ACTIVITY; FERMENTATION; GENETIC VARIABILITY; GENOTYPING TECHNIQUE; MULTILOCUS SEQUENCE TYPING; NONHUMAN; NUCLEOTIDE SEQUENCE; PHENOTYPE; PROTEIN EXPRESSION; STREPTOCOCCUS THERMOPHILUS;

STREPTOCOCCUS THERMOPHILUS;

EID: 84855909508     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2011.05212.x     Document Type: Article

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