Reservoirs of Staphylococcus aureus in meat sheep and dairy cattle

Veterinary Microbiology

Volumn 155, Issue 1, 2012, Pages 81-87

  Mork T ^a   Kvitle, B ^a   Jorgensen H J ^a  

^a NORWEGIAN VETERINARY INSTITUTE   (Norway)

Author keywords

Dairy cattle; Epidemiology; Meat sheep; Reservoir; Staphylococcus aureus; Typing

Indexed keywords

ANIMAL EXPERIMENT; ARTICLE; BACTERIAL TRANSMISSION; BACTERIUM CARRIER; BACTERIUM DETECTION; BACTERIUM ISOLATE; CONTROLLED STUDY; COW (MAMMAL); DAIRY CATTLE; EWE; FOOD ANALYSIS; FOOD CONTAMINATION; GENOTYPE; HEIFER; HERD; LAMB; MARE; MEAT; MILK; NONHUMAN; NOSE CAVITY; NOSE SMEAR; PULSED FIELD GEL ELECTROPHORESIS; SHEEP; STAPHYLOCOCCUS AUREUS; TWINS;

ANIMALS; BACTERIAL TYPING TECHNIQUES; CATTLE; DISEASE RESERVOIRS; ELECTROPHORESIS, GEL, PULSED-FIELD; FEMALE; MEAT; MILK; SHEEP; SHEEP DISEASES; STAPHYLOCOCCAL INFECTIONS; STAPHYLOCOCCUS AUREUS;

ANIMALIA; BOS; OVIS ARIES; STAPHYLOCOCCUS AUREUS;

EID: 84855864845     PISSN: 03781135     EISSN: 18732542     Source Type: Journal    
DOI: 10.1016/j.vetmic.2011.08.010     Document Type: Article

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