Effect of preculture freezing and incubation on bacteriological isolation from subclinical mastitis samples

Veterinary Microbiology

Volumn 85, Issue 3, 2002, Pages 241-249

  Sol, J ^a   Sampimon, O C ^a   Hartman, E ^a   Barkema, H W ^b  

^a GD ANIMAL HEALTH   (Netherlands)

^b UNIVERSITY OF PRINCE EDWARD ISLAND   (Canada)

Author keywords

Broth; Culture; Freezing; Mastitis

Indexed keywords

ARTICLE; BACTERIAL COUNT; BACTERIUM CULTURE; BACTERIUM ISOLATION; CONTROLLED STUDY; CULTURE MEDIUM; FREEZING; INCUBATION TIME; INTERMETHOD COMPARISON; MASTITIS; MILK; NONHUMAN; SAMPLING; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS AGALACTIAE; STREPTOCOCCUS DYSGALACTIAE; STREPTOCOCCUS UBERIS; TEMPERATURE SENSITIVITY; UDDER;

ANIMALS; CATTLE; COLONY COUNT, MICROBIAL; CULTURE MEDIA; FEMALE; FREEZING; MASTITIS, BOVINE; MILK; SENSITIVITY AND SPECIFICITY; SPECIMEN HANDLING; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS; TIME FACTORS;

OVIS ARIES; STAPHYLOCOCCUS; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS; STREPTOCOCCUS AGALACTIAE; STREPTOCOCCUS DYSGALACTIAE; STREPTOCOCCUS UBERIS;

EID: 0037154706     PISSN: 03781135     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0378-1135(01)00507-7     Document Type: Article

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