Yield vs. Quality trade-offs for wheat in response to carbon dioxide and ozone

Global Change Biology

Volumn 18, Issue 2, 2012, Pages 596-605

  Pleijel, Håkan ^a   Uddling, Johan ^a  

^a UNIVERSITY OF GOTHENBURG   (Sweden)

Author keywords

Carbon dioxide; Grain mass; Grain number; Grain yield; Growth dilution; Harvest index; Ozone; Protein; Starch; Wheat

Indexed keywords

CARBON DIOXIDE; CROP YIELD; CULTIVAR; DILUTION; OZONE; PROTEIN; STARCH; WHEAT;

TRITICUM AESTIVUM;

EID: 84855833380     PISSN: 13541013     EISSN: 13652486     Source Type: Journal    
DOI: 10.1111/j.1365-2486.2011.2489.x     Document Type: Article

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