Grain protein accumulation in relation to grain yield of spring wheat (Triticum aestivum L.) grown in open-top chambers with different concentrations of ozone, carbon dioxide and water availability

Agriculture, Ecosystems and Environment

Volumn 72, Issue 3, 1999, Pages 265-270

  Pleijel, H ^a   Mortensen, L ^b   Fuhrer, J ^c   Ojanpera K ^d   Danielsson, H ^a  

^a IVL SWEDISH ENVIRONMENTAL RESEARCH INSTITUTE   (Sweden)

^b NATIONAL ENVIRONMENTAL RESEARCH INSTITUTE   (Denmark)

^c Institut fur Umweltschutz und Landwirtschaft   (Switzerland)

^d FINNISH FOREST RESEARCH INSTITUTE   (Finland)

Author keywords

Carbon dioxide; Europe; Grain yield; Ozone; Protein; Water; Wheat

Indexed keywords

CARBON DIOXIDE; OZONE; WHEAT; YIELD;

TRITICUM AESTIVUM;

EID: 0033593825     PISSN: 01678809     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0167-8809(98)00185-6     Document Type: Article

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