Interesterification of lard and soybean oil blends catalyzed by immobilized lipase in a continuous packed bed reactor

JAOCS, Journal of the American Oil Chemists' Society

Volumn 88, Issue 12, 2011, Pages 1925-1933

  Da Silva, Roberta Claro ^a   De Martini Soares, Fabiana Andreia Schaffer ^a   Fernandes, Thaís Gonzaga ^a   Castells, Anna Laura Donadi ^a   Da Silva, Kelly Caroline Guimarães ^a   Gonçalves, Maria Inês Almeida ^a   Ming, Chiu Chih ^b   Gonçalves, Lireny Aparecida Guaraldo ^b   Gioielli, Luiz Antonio ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

13C NMR analyses; Human milk fat substitute; Lard; Soybean oil; Triacylglycerol composition

Indexed keywords

13C-NMR ANALYSES; HUMAN MILK; LARD; SOYBEAN OIL; TRIACYLGLYCEROLS;

CATALYSIS; CHEMICAL REACTORS; GLYCEROL; OILS AND FATS; PACKED BEDS; SATURATED FATTY ACIDS;

UNSATURATED FATTY ACIDS;

GLYCINE MAX; THERMOMYCES LANUGINOSUS;

EID: 84855675546     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-011-1869-x     Document Type: Article

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