Effects of Passiflora edulis (yellow passion) on serum lipids and oxidative stress status of Wistar rats

Journal of Medicinal Food

Volumn 15, Issue 1, 2012, Pages 78-82

  De Souza, Maricelma Da Silva Soares ^a,b   Barbalho, Sandra Maria ^a,c   Damasceno, Débora Cristina ^b   Rudge, Marilza Vieira Cunha ^b   De Campos, Kleber Eduardo ^d   Madi, Ana Carolina Goyos ^a   Coelho, Bruno Ribeiro ^a   Oliveira, Rodrigo César ^a   De Melo, Rodrigo Cartaxo ^a   Donda, Vinícius Castrequini ^a  

^a Universidade de Marilia   (Brazil)

^b SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^c Department of Food Research   (Brazil)

^d Mato Grasso Federal University   (Brazil)

Author keywords

cholesterol; lipids; oxidative stress; Passiflora edulis; rat

Indexed keywords

FATTY ACID; GLUTATHIONE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE; TRIACYLGLYCEROL; VERY LOW DENSITY LIPOPROTEIN CHOLESTEROL;

ANIMAL EXPERIMENT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; ENZYME ACTIVITY; FATTY ACID BLOOD LEVEL; FRUIT JUICE; LIPID BLOOD LEVEL; LIPID PEROXIDATION; MALE; NONHUMAN; OXIDATIVE STRESS; PASSION FRUIT; PRIORITY JOURNAL; RAT; TRIACYLGLYCEROL BLOOD LEVEL;

ANIMALS; ANTIOXIDANTS; GLUTATHIONE; LIPID PEROXIDATION; LIPIDS; MALE; OXIDATIVE STRESS; PASSIFLORA; PLANT PREPARATIONS; RATS; RATS, WISTAR; SUPEROXIDE DISMUTASE;

ANIMALIA; PASSIFLORA EDULIS; PASSIFLORA EDULIS F. FLAVICARPA; RATTUS; RATTUS NORVEGICUS;

EID: 84855488328     PISSN: 1096620X     EISSN: 15577600     Source Type: Journal    
DOI: 10.1089/jmf.2011.0056     Document Type: Article

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