Properties of thermoplastic starch from cassava bagasse and cassava starch and their blends with poly (lactic acid)

Industrial Crops and Products

Volumn 37, Issue 1, 2012, Pages 61-68

  Teixeira, Eliangela de M ^a   Curvelo, Antônio A S ^b   Corrêa, Ana C ^a   Marconcini, José M ^a   Glenn, Gregory M ^c   Mattoso, Luiz H C ^a  

^a EMBRAPA CERRADOS   (Brazil)

^b UNIVERSITY OF SÃO PAULO   (Brazil)

^c WESTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

Cassava bagasse; Cassava starch; PLA TPS blends; Poly (lactic acid) (PLA); Thermoplastic starch (TPS)

Indexed keywords

CASSAVA BAGASSE; CASSAVA STARCH; PLA/TPS BLENDS; POLYLACTIC ACIDS; THERMOPLASTIC STARCH (TPS);

BAGASSE; BLENDING; ELASTIC MODULI; ELONGATION; FIBERS; LACTIC ACID; REINFORCED PLASTICS; TENSILE STRENGTH; THERMOANALYSIS; THERMODYNAMIC PROPERTIES;

STARCH;

CASSAVA; COMPOSITE; CONCENTRATION (COMPOSITION); COST; CROP RESIDUE; CRYSTALLINITY; CRYSTALLIZATION; FEASIBILITY STUDY; MORPHOLOGY; NUCLEATION; PHYSICAL PROPERTY; STARCH; TENSILE STRENGTH;

BAGASSE; ELONGATION; LACTIC ACID; MANIHOT; MIXING; REINFORCED PLASTIC; STARCH; TENSILE STRENGTH; THERMAL PROPERTIES; THERMOPLASTICS;

MANIHOT ESCULENTA;

EID: 84855274123     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2011.11.036     Document Type: Review

References (39)

1. Acioli-Moura R., Sun X.S. Thermal degradation and physical aging of poly(lactic acid) and its blends with starch. Polym. Eng. Sci. 2008, 48:829-836.
2. Andersen, P.J., Hodson, S.K., 2000. United States Patent.
3. Carvalho A.J.F., Zambon M.D., Curvelo A.A.S., Gandini A. Thermoplastic starch modification during melt processing: hydrolysis catalyzed by carboxylic acids. Carbohydr. Polym. 2005, 62:387-390.
4. Da Róz A.L., Zambon M.D., Curvelo A.A.S., Carvalho A.J.F. Thermoplastic starch modified during melt processing with organic acids: the effect of molar mass on thermal and mechanical properties. Ind. Crops Prod. 2011, 33:152-157.
5. FAOSTAT Food and agricultural commodities production. Food and Agriculture 2009.
6. 2. Plant Biol. 2009, 11:76-82.
7. 3 effects on the physical properties of foams made by a baking process. Ind. Crops Prod. 2001, 14:201-212.
8. Graeme M. Chemical modification of starch by reactive extrusion. Prog. Polym. Sci. 2011, 36:218-237.
9. Huneault M.A., Li H. Morphology and properties of compatibilized polylactide/thermoplastic starch blends. Polymer 2010, 48:270-280.
10. Iyer S., Mattinson D., Fellman J. Study of the early events leading to cassava root postharvest deterioration. Trop. Plant Biol. 2010, 3:151-165.
11. Ke T., Sun X.S. Thermal and mechanical properties of poly(lactic acid)/starch/methylenediphenyl diisocyanate blending with triethyl citrate. J. Appl. Polym. Sci. 2003, 88:2947-2955.
12. Klemm D., Heublein B., Fink H.-P., Bohn A. Cellulose: fascinating biopolymer and sustainable raw material. Angew. Chem. Int. Ed. 2005, 44:3358-3393.
13. Kosugi A., Kondo A., Ueda M., Murata Y., Vaithanomsat P., Thanapase W., Arai T., Mori Y. Production of ethanol from cassava pulp via fermentation with a surface-engineered yeast strain displaying glucoamylase. Renew. Energy 2009, 34:1354-1358.
14. Lawton J.W., Shogren R.L., Tiefenbacher K.F. Aspen fiber addition improves the mechanical properties of baked cornstarch foams. Ind. Crops Prod. 2004, 19:41-48.
15. Li H., Huneault M.A. Crystallization of PLA/thermoplastic starch blends. Int. Polym. Proc. 2008, 5:412-418.
16. Li H., Huneault M.A. Effect of chain extension on the properties of PLA/TPS blends. J. Appl. Polym. Sci. 2011, 122:134-141.
17. Li H., Huneault M.A. Comparison of sorbitol and glycerol as plasticizers for thermoplastic starch in TPS/PLA blends. J. Appl. Polym. Sci. 2011, 119:2439-2448.
18. Li G., Sarazin P., Orts W.J., Imam S.H., Favis B.D. Biodegradation of thermoplastic starch and its blends with poly(lactic acid) and polyethylene: influence of morphology. Macromol. Chem. Phys. 2011, 212:1147-1154.
19. Liao H.-T., Wu C.-S. New biodegradable blends prepared from polylactide, titanium tetraisopropylate, and starch. J. Appl. Polym. Sci. 2008, 108:2280-2289.
20. Martin O., Avérous L. Poly(lactic acid): plasticization and properties of biodegradable multiphase systems. Polymer 2001, 42:6209-6219.
21. Mathew A.P., Oksman K., Sain M. Mechanical properties of biodegradable composites from poly lactic acid (PLA) and microcrystalline cellulose (MCC). J. Appl. Polym. Sci. 2005, 97:2014-2025.
22. Mathew A.P., Oksman K., Sain M. The effect of morphology and chemical characteristics of cellulose reinforcements on the crystallinity of polylactic acid. J. Appl. Polym. Sci. 2006, 101:300-310.
23. Mondragan M., Arroyo K., Romero-Garcia J. Biocomposites of thermoplastic starch with surfactant. Carbohydr. Polym. 2008, 74:201-208.
24. Ning W., Jiugao Y., Xiaofei M. Preparation and characterization of compatible thermoplastic dry starch/poly(lactic acid). Polym. Compos. 2008, 29:551-559.
25. Ning W., Xingxiang Z., Na H., Jianming F. Effects of water on the properties of thermoplastic starch poly(lactic acid) blend containing citric acid. J. Thermoplast. Compos. 2010, 23:19-34.
26. Panichnumsin P., Nopharatana A., Ahring B., Chaiprasert P. Production of methane by co-digestion of cassava pulp with various concentrations of pig manure. Biomass Bioenergy 2010, 34:1117-1124.
27. Prachayawarakorn J., Ruttanabus P., Boonsom P. Effect of cotton fiber contents and lengths on properties of thermoplastic starch composites prepared from rice and waxy rice starches. J. Polym. Environ. 2011, 19:274-282.
28. Sarazin P., Li G., Orts W.J., Favis B.D. Binary and ternary blends of polylactide, polycaprolactone and thermoplastic starch. Polymer 2008, 49:599-609.
29. Schwach E., Six J.-L., Avérous L. Biodegradable blends based on starch and poly(lactic acid): comparison of different strategies and estimate of compatibilization. J. Polym. Environ. 2008, 16:286-297.
30. Shin B.Y., Jang S.H., Kim B.S. Thermal, morphological, and mechanical properties of biobased and biodegradable blends of poly (lactic acid) and chemically modified thermoplastic starch. Polym. Eng. Sci. 2011, 51:826-834.
31. Sriroth K., Piyachomkwan K., Wanlapatit S., Oates C.G. Cassava starch technology: the Thai experience. Starch 2000, 52:439-449.
32. Suryanegara L., Nakagaito A.N., Yano H. The effect of crystallization of PLA on the thermal and mechanical properties of microfibrillated cellulose-reinforced PLA composites. Compos. Sci. Technol. 2009, 69:1187-1192.
33. Teixeira E.de M., Da Róz A.L., Carvalho A.J.F., Curvelo A.A.S. Preparation and characterisation of thermoplastic starches from cassava starch. Cassava Root and Cassava Bagasse. Macromol. Sympos., vol. 229 2005, 266-275.
34. Teixeira E.de M., Pasquini D., Curvelo A.A.S., Corradini E., Belgacem M.N., Dufresne A. Cassava bagasse cellulose nanofibrils reinforced thermoplastic cassava starch. Carbohydr. Polym. 2009, 78:422-431.
35. Tonukari N.J. Cassava and the future of starch. Electron. J. Biotechnol. 2004, 7:5-8.
36. van Soest J.J.G., Hulleman S.H.D., Wit D., de Vliegenthart J.F.G. Crystallinity in starch bioplastics. Ind. Crops Prod. 1996, 5:11-22.
37. Wang N., Yu J., Chang P.R., Ma X. Influence of citric acid on the properties of glycerol-plasticized dry starch (DTPS) and DTPS/poly(lactic acid) blends. Starch 2007, 59:409-417.
38. Yokesahachart C., Yoksan R. Effect of amphiphilic molecules on characteristics and tensile properties of thermoplastic starch and its blends with poly(lactic acid). Carbohydr. Polym. 2011, 83:22-31.
39. Yu L., Petinakis E., Dean K., Liu H., Yuan Q. Enhancing compatibilizer function by controlled distribution in hydrophobic polylactic acid/hydrophilic starch blends. J. Appl. Polym. Sci. 2011, 119:2189-2195.