Coffee and caffeine improve insulin sensitivity and glucose tolerance in C57BL/6J mice fed a high-fat diet

Bioscience, Biotechnology and Biochemistry

Volumn 75, Issue 12, 2011, Pages 2309-2315

  Matsuda, Yuji ^a   Kobayashi, Misato ^a   Yamauchi, Rie ^a   Ojika, Makoto ^b   Hiramitsu, Masanori ^b   Inoue, Takashi ^b   Katagiri, Takao ^a   Murai, Atsushi ^a   Horio, Fumihiko ^a  

^a NAGOYA UNIVERSITY   (Japan)

^b Pokka Corporation   (Japan)

Author keywords

Antidiabetic effect; Caffeine; Coffee; Diet induced impaired glucose tolerance; Insulin resistance

Indexed keywords

ADIPOCYTOKINES; ADIPOSE TISSUE; ANTIDIABETIC; CAFFEINE; CONTROL GROUPS; FATTY ACID SYNTHESIS; GLUCOSE TOLERANCE; HIGH-FAT DIET; IMPAIRED GLUCOSE TOLERANCES; INSULIN RESISTANCE; INSULIN SENSITIVITY; MRNA LEVEL;

FATTY ACIDS; GENES; GLUCOSE; INSULIN; MAMMALS; NUTRITION; POTABLE WATER; TISSUE;

COFFEE;

ADIPOCYTOKINE; ANTIDIABETIC AGENT; CAFFEINE; FATTY ACID; INSULIN; MESSENGER RNA;

ADIPOSE TISSUE; ANIMAL; ARTICLE; BIOSYNTHESIS; C57BL MOUSE; COFFEE; DRUG EFFECT; EATING; GENE EXPRESSION REGULATION; GENETICS; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE TEST; INSULIN RESISTANCE; LIPID DIET; LIVER; MALE; METABOLISM; MOUSE;

ADIPOKINES; ADIPOSE TISSUE; ANIMALS; BLOOD GLUCOSE; CAFFEINE; COFFEE; DIET, HIGH-FAT; EATING; FATTY ACIDS; GENE EXPRESSION REGULATION; GLUCOSE TOLERANCE TEST; HYPOGLYCEMIC AGENTS; INSULIN; INSULIN RESISTANCE; LIVER; MALE; MICE; MICE, INBRED C57BL; RNA, MESSENGER;

MUS;

EID: 84855266156     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.110452     Document Type: Article

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