Dietary treatments enriched in olive and safflower oils regulate seric and placental matrix metalloproteinases in maternal diabetes

Placenta

Volumn 33, Issue 1, 2012, Pages 8-16

  Martinez, N ^a   Sosa, M ^a   Higa, R ^a   Fornes, D ^a   Capobianco, E ^a   Jawerbaum, A ^a  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

Author keywords

Diabetes in pregnancy; Matrix metalloproteinases; Olive oil; Placenta; Safflower oil

Indexed keywords

GELATINASE A; GELATINASE B; OLIVE OIL; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR; SAFFLOWER OIL; STREPTOZOCIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIET THERAPY; ENZYME ACTIVITY; ENZYME REGULATION; FEMALE; FETUS; IMMUNOLOCALIZATION; MATERNAL DIABETES MELLITUS; NEWBORN; NONHUMAN; PLACENTA; PREGNANCY; PRIORITY JOURNAL; PROTEIN BLOOD LEVEL; RAT; SEROLOGY; STREPTOZOCIN DIABETES; WISTAR ALBINO GLAXO RAT; ZYMOGRAPHY;

ANIMALS; ANTI-INFLAMMATORY AGENTS, NON-STEROIDAL; BIOLOGICAL MARKERS; ENZYME PRECURSORS; FEMALE; LIGANDS; MATRIX METALLOPROTEINASE 2; MATRIX METALLOPROTEINASE 9; PEROXISOME PROLIFERATOR-ACTIVATED RECEPTORS; PLACENTA; PLANT OILS; PREGNANCY; PREGNANCY IN DIABETICS; PREGNANCY PROTEINS; PROTEIN TRANSPORT; RANDOM ALLOCATION; RATS; RATS, WISTAR; SAFFLOWER OIL; STREPTOZOCIN;

EID: 84655163870     PISSN: 01434004     EISSN: 15323102     Source Type: Journal    
DOI: 10.1016/j.placenta.2011.10.015     Document Type: Article

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