Phosphorous and certain metals in Parasol Mushrooms (Macrolepiota procera) and soils from the Augustowska Forest and Ełk region in north-eastern Poland

Fresenius Environmental Bulletin

Volumn 20, Issue 11 A, 2011, Pages 3044-3052

  Kojta, Anna K ^a   Gucia, Magdalena ^a   Jarzyńska, Grazyna ^a   Lewandowska, Marta ^a   Zakrzewska, Anna ^a   Falandysz, Jerzy ^a   Zhang, Dan ^b  

^a UNIVERSITY OF GDA SK   (Poland)

^b INSTITUTE OF MOUNTAIN HAZARDS AND ENVIRONMENT   (China)

Author keywords

Field parasol; Food; Heavy metals; ICP AES; Metals; Mushrooms

Indexed keywords

ALUMINUM; ANALYTICAL FRAMEWORK; BARIUM; EUROPEAN UNION; FOOD AVAILABILITY; FRUITING; MERCURY (ELEMENT); MODEL VALIDATION; MUSHROOM; PHOSPHORUS; SILVER; SPECIMEN BANK;

AUGUSTOWSKA FOREST; PODLASKIE; POLAND;

EID: 84255198572     PISSN: 10184619     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (66)

1. Beug, M. W. (2004) An overview of mushroom poisonings in North America. The Mycophileb 45, 4-5.
2. Stijve, T. (1992-93) Certain mushrooms do accumulate heavy metals. Mushroom J Winter, 9-14.
3. Garciá, M. Á., Alonso, J., Fernandez, M. I. and Melgar, M. J. (1998) Lead content in edible wild mushrooms in Northwest Spain as indicator of environmental contamination. Arch Environ Contain Toxicol 34, 330-335. (Pubitemid 28182553)
4. Falandysz, J., Bona, H. and Danisiewicz, D. (1994) Silver up take by Agaricus bisporus from an artificially enriched substrate. Z Lebensm Unters Forsch 199, 225-228.
5. Borovička, J., Kotrba, P., Gryndler, M., Mihaljevič, M., Randa, Z., Rohovec, J., Cajthaml, T., Stijve, T. and Dunn, C. E. (2009) Bioaccumulation of silver in ectomycorrhizal and saprobic macrofungi from pristine and polluted areas. Sci Total Environ 408, 2733-2744.
6. Alonso, J., Garciá, M. Á., Pérez-López, M. and Melgar, M. J. (2003) The concentrations and bioconcentration factors of copper and zinc in edible mushrooms. Arch Environ Contam Toxicol 44, 180-188. (Pubitemid 36135060)
7. Falandysz, J. (2008) Selenium in edible mushrooms. J Environ Sci Health Part C 26(3), 256-299.
8. Falandysz, J., Szymczyk, K., Ichihashi, H., Bielawski, L., Gucia, M., Frankowska, A. and Yamasaki, S. (2001) ICP/MS and ICP/AES elemental analysis (38 elements) of edible wild mushrooms growing in Poland. Food Addit Contam 18, 503-513. (Pubitemid 32519672)
9. Carvalho, M. I., Pimentel, A. C. and Femandes, B. (2005) Study of heavy metals in wild edible mushrooms under different pollution conditions by X-ray fluorescence spectrometry. Anal Sci 21, 747-750. (Pubitemid 41185259)
10. Brzostowski, A., Bielawski, L., Orlikowska, A., Plichta, S. and Falandysz, J. (2009) Instrumental analysis of metals profiles in Poison Pax (Paxillus involutus) collected at two sites in Bory Tucholskie. Chem Anal (Warsaw) 54, 1297-1308.
11. Garciá, M. Á., Alonso, J. and Melgar, M. J. (2009) Lead in edible mushrooms. Levels and bioconcentration factors. J Haz Mat 167, 777-783.
12. Zhang, D., Frankowska, A., Jarzyńska, G., Kojta, A. K., Drewnowska, M., Wydmańska D., Bielawski, L., Wang, J. and Falandysz, J. (2010) Metals of King Bolete (Boletus edulis) collected at the same site over two years. Afr J Agric Res 5(22), 3050-3055.
13. Brzostowski, A., Jarzyńska, G., Kojta, A. K., Zhang, D. and Falandysz, J. (2011) Variations in metal levels accumulated in Poison Pax (Paxillus involutus) mushroom collected at one site over four years. J Environ Sci Health Part A 46, (6), 581-588.
14. Chudzyński, K. and Falandysz, J. (2008) Multivariate analysis of elements content of Larch Bolete (Suillus grevillei) mushroom. Chemosphere 73, 1230-1239.
15. Chudzyński, K., Bielawski, L. and Falandysz, J. (2009) Mercury bio-concentration potential of Larch Bolete, Suillus grevillei, mushroom. Bull Environ Contam Toxic 83, 275-279.
16. Chudzyński, K., Stefańska, A., Jarzyńska, G., Zakrzewska, A. and Falandysz, J. (2011) Mercury content and bioconcentration potential of Slippery Jack, Suillus luteus, mushroom. Food Chem 125, 986-990.
17. Falandysz, J., Bona, H. and Danisiewicz, D. (1994) Silver content of wild-grown mushrooms from northern Poland. Zeitschr Lebensm Unters Forsch 199, 222-224.
18. Falandysz, J. and Danisiewicz, D. (1994) Bioconcentration factors (BCF) of silver in wild Agaricus campestris. Bull Environ Contam Toxicol 55, 122-129.
19. Falandysz, J. and Bielawski, L. (2001) Mercury content of wild edible mushrooms collected near the town of Augustów. Pol J Environ Stud 10, 67-71. (Pubitemid 33676673)
20. Falandysz, J. (2002) Mercury in mushrooms and soil of the Tamobrzeska Plain, southeastern Poland. J Environ Sci Health Part A 37, 343-352. (Pubitemid 34242450)
21. Falandysz, J., Bielawski, L., Kannan, K., Gucia, M., Lipka, K. and Brzostowski, A. (2002) Mercury in wild mushrooms and underlying soil substrate from the great lakes land in Poland. J Environ Monit 4, 473-476. (Pubitemid 34864573)
22. Falandysz, J., Bielawski, L., Kawano, M., Brzostowski A. and Chudzyński, K. (2002) Mercury in mushrooms and soil from the Wieluhska Upland in south-central Poland. J Environ Sci Health Part A 37, 1409-1420.
23. Falandysz, J., Lipka, K., Gucia, M., Kawano, M., Strumnik, K. and Kannan, K. (2002) Accumulation factors of mercury in mushrooms from Zaborski Landscape Park, Poland. Environ Intern 28, 421-427. (Pubitemid 35256440)
24. Falandysz, J., Gucia, M., Skwarzec, B., Frankowska, A. and Klawikowska, K. (2002) Total mercury in mushrooms and underlying soil from the Borecka Forest, Northeastern Poland. Arch Environ Contam Toxicol 42, 145-154. (Pubitemid 34258879)
25. Falandysz, J., Lipka, K., Kawano, M., Brzostowski, A., Dadej, M., Jȩdrusiak, A. and Puzyn, T. (2003) Mercury content and its bioconcentration factors in wild mushrooms at Łukta, Northeastern Poland. J Agric Food Chem 51, 2832-2836.
26. Falandysz, J., Gucia, M., Brzostowski, A., Kawano, M., Bielawski, L., Frankowska A. and Wyrzykowska, B. (2003) Content and bioconcentration of mercury in mushrooms from northern Poland. Food Addit Contam 20, 247-253. (Pubitemid 36367395)
27. Falandysz, J., Brzostowski, A., Kawano, M., Kannan K., Puzyn T. and Lipka, K. (2003) Concentrations of mercury in wild growing higher fungi and underlying substrate near Lake Wdzydze, Poland. Water Air Soil Pollut 148, 127-137. (Pubitemid 37184347)
28. Falandysz, J., Kawano, M., Świeczkowski, A., Brzostowski, A. and Dadej, M. (2003) Total mercury in wild-grown higher mushrooms and underlying soil from Wdzydze Landscape Park, Northern Poland. Food Chem 81, 21-26. (Pubitemid 36801976)
29. Falandysz, J., Jȩrusiak, A., Lipka, K., Kannan, K., Kawano, M., Gucia, M., Brzostowski, A. and Dadej, M. (2004) Mercury in wild mushrooms and underlying soil substrate from Koszalin, North-central Poland. Chemosphere 54, 461-466. (Pubitemid 38044520)
30. Falandysz, J. and Brzostowski, A. (2007) Mercury and its bioconcentration factors in Poison Pax (Paxillus involutus) from various sites in Poland. J Environ Sci Health Part A 42, 1095-1100. (Pubitemid 47038278)
31. Falandysz, J., Frankowska, A. and Mazur, A. (2007) Mercury and its bioconcentration factors in King Bolete (Boletus edulis) Bull Fr J Environ Sci Health Part A 42, 2089-2095. (Pubitemid 350249303)
32. Falandysz, J. and Bielawski, L. (2007) Mercury and its bioconcentration factors in Brown Birch Scaber Stalk (Leccinum scabrum) from various sites in Poland. Food Chem 105, 635-640. (Pubitemid 47048557)
33. Falandysz, J., Gucia, M. and Mazur, A. (2007) Content and bioconcentration factors of mercury by Parasol Mushroom Macrolepiota procera. J Environ Sci Health Part B 42, 735-740. (Pubitemid 47263081)
34. Falandysz, J., Kunito, T., Kubota, R., Bielawski, L., Mazur, A., Falandysz J. and Tanabe, S. (2007) Selected elements in Brown Birch Scaber Stalk Leccinum scabrum. J Environ Sci Health Part A 42, 2081-2088. (Pubitemid 350249306)
35. Falandysz, J., Kunito, T., Kubota, R., Brzostowski, A., Mazur, A., Falandysz, J. and Tanabe, S. (2007) Selected elements of Poison Pax Paxillus involutus. J Environ Sci Health Part A 42, 1161-1168. (Pubitemid 47038273)
36. Falandysz, J., Kunito, T., Kubota, R., Lipka, K., Mazur, A., Falandysz, J and Tanabe, S. (2007) Selected elements in Fly Agaric Amanita muscaria. J Environ Sci Health Part A 42, 1615-1623. (Pubitemid 47402925)
37. Falandysz, J., lipka, K. and Mazur, A. (2007) Mercury and its bioconcentration factors in Fly Agaric (Amanita muscaria) from spatially distant sites in Poland. J Environ Sci Health Part A 42, 1625-1630. (Pubitemid 47402916)
38. Falandysz, J. and Gucia, M. (2008) Bioconcentration factors of mercury by Parasol Mushroom (Macrolepiota procera). Environ Geochem Health 30, 121-125.
39. Falandysz, J., Kunito, T., Kubota, R., Bielawski, L., Frankowska, A., Falandysz, J. and Tanabe, S. (2008) Multivariate characterization of elements accumulated in King Bolete Boletus edulis mushroom at lowland and high mountain regions. J Environ Sci Health Part A 43, 1692-1699.
40. Falandysz, J., Kunito, T., Kubota, R., Gucia, M., Mazur, A., Falandysz, J. and Tanabe, S. (2008) Some mineral constituents of Parasol Mushroom Macrolepiota procera. J Environ Sci Health Part B 43, 187-192. (Pubitemid 351206449)
41. Falandysz, J., Frankowska, A., Jarzyńska, G., Dryżał owska, A., Kojta, A. K. and Zhang, D. (2011) Survey on composition and bioconcentration potential of 12 metallic elements in King Bolete (Boletus edulis) mushroom that emerged at 11 spatially distant sites. J Environ Sci Health Part B 46(3), 231-246.
42. Frankowska, A., Ziółkowska, J., Bielawski, L. and Falandysz, J. (2010) Profile and bioconcentration of minerals by King Bolete (Boletes edulis) from the Płocka Dale in Poland. Food Addit Contam Part B 3(1), 1-6.
43. Jarzyńska, G. and Falandysz, i. (2011) The determination of mercury in mushrooms by CV-AAS and ICP-AES techniques. J Environ Sci Health Part A 46(6), 569-573.
44. Malinowska, E., Szefer, P. and Falandysz, J. (2004) Metals bioaccumulation by bay bolete, Xerocomus badius, from selected sites in Poland. Food Chem 84, 405-416. (Pubitemid 37372013)
45. Konuk, M., Afyon, Yaǧiz, D. (2006) Chemical composition of some naturally growing edible mushrooms. Pak J Bot 38(3), 799-804. (Pubitemid 46361907)
46. Konuk, M., Afyon, Yaǧiz, D. (2007) Minor element and heavy metal contents of wild growing and edible mushrooms from western Black sea region of Turkey. Fresen Environ Bull 16 (11a), 1359-1362.
47. Yaǧiz, D., Konuk, M., Afyon, A., Kök MS. (2008) Minor element and heavy metal content of edible wild mushrooms; native to Bolu, North-West Turkey. Fresen Environ Bull 17(2), 249-252.
48. Domańska, J. (2008) Soluble forms of nickel in several soil profiles of Lublin region. Soil Sci Annu 59(1), 69-75.
49. 3COOH as eluents. Arch Ochr Środ 30(3), 51-58.
50. Brzostowski, A., Falandysz, J., Jarzyńska, G. and Zhang, D. (2011) Bioconcentration potential of metallic elements by Poison Pax (Paxillus involutus) mushroom. J Environ Sci Health Part A 46(4), 378-393.
51. Falandysz, J. and Chwir, A. (1997) The concentrations and bioconcentration factors of mercury in mushrooms from Mierzeja Wis'lana sand-bar, Northern Poland. Sci Total Environ 203, 221-228. (Pubitemid 27308505)
52. Falandysz, J. (1990) Mercury content of squid Loligo opalescens. Food Chem 38, 171-177. (Pubitemid 20277648)
53. Alonso, J., Salgado, M. J., Garcia, M. A. and Melgar, M. J. (2000) Accumulation of mercury in edible macrofungi: influence of some factors. Arch Environ Contam Toxicol 38, 158-162. (Pubitemid 30069096)
54. Bargagli, R. and Baldi, F. (1984) Mercury and methyl mercury in higher fungi and their relation with substrata in a cinnabar mining area. Chemosphere 13, 1059-1071. (Pubitemid 14043040)
55. Fischer, R. G., Rapsomanikis, S., Andreae, M. O. and Baldi, F. (1995) Bioaccumulation of methylmercury and transformation of inorganic mercury by macrofungi. Environ Sci Technol 29, 993-999.
56. Kalač, P., Svoboda, L. and Havlickova, B. (2004) Contents of detrimental metals mercury, cadmium and lead in wild growing edible mushrooms: A review. Energ Educ Sci Technol 13, 31-38.
57. Kalač, P. (2009) Chemical composition and nutritional value of European species of wild growing mushrooms: A review. Food Chem 113, 9-16.
58. Melgar, M. J., Alonso, J., and Garcia, M. A. (2009) Mercury in edible mushrooms and underlying soil: Bioconcentration factors and toxicological risk. Sci Total Environ 407, 5328-5334.
59. Commission Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs. Off J Eur Union L 364, 8
60. Commission Regulation (EC) No. 629/2008 of 2 July 2008 amending regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs. Off J Eur Union L 173, 6
61. WHO, World Health Organization (2003) Safety evaluation of certain food additives and contaminants. Food Additive Series No. 52. Geneva (Switzerland): Joint FAO/WHO Expert Committee on Food Additives
62. EFSA, European Food Safety Authority (2009) Cadmium in food. EFSA J. 980:1-139. http://www.efsa.europa.eu/cs/BlobServer/Scientific-Opinion/contam-op- ej980-cadmium-en-rev.l.pdf?ssbinary=true/
63. st Report of the Joint FAO/WHO Expert Committee on Food Additives. Technical Report Series No. 837. Geneva (Switzerland)
64. JECFA (1978) Evaluation of certain food additives and contaminants. Twenty-second report of the Joint FAO/WHO Expert Committee on Food Additives. WHO Technical Report Series 631
65. US EPA (1987) Peer review workshop on mercury issues. Environmental criteria and assessment office. Summary report, US Environment Protection Agency, Cincinnati
66. US EPA (2005) Toxicological review of zinc and compounds. In support of summary information on the integrated risk information system. U. S. Environmental Protection Agency Washington DC