Smart packaging: Sensors for monitoring of food quality and safety

Sensing and Instrumentation for Food Quality and Safety

Volumn 5, Issue 3-4, 2011, Pages 137-146

  Kuswandi, Bambang ^a   Wicaksono, Yudi ^a   Jayus, ^a   Abdullah, Aminah ^b   Heng, Lee Yook ^b   Ahmad, Musa ^b  

^a UNIVERSITY OF JEMBER   (Indonesia)

^b UNIVERSITI KEBANGSAAN MALAYSIA   (Malaysia)

Author keywords

Biosensor; Chemical sensor; Food quality and safety; Intelligent packaging; Smart packaging

Indexed keywords

CONVENTIONAL TECHNOLOGY; FOOD PACKAGING; FOOD PRODUCERS; FOOD QUALITY AND SAFETIES; FOOD SCIENCE AND TECHNOLOGY; INTELLIGENT PACKAGING; INTERDISCIPLINARY SYSTEMS; ON-LINE QUALITY CONTROL; SAFETY OF FOOD; SENSING SYSTEMS; SENSOR DESIGNS; SENSOR DEVICE; SMART PACKAGING;

BIOSENSORS; CARBON DIOXIDE; CHEMICAL SENSORS; FOOD TECHNOLOGY; ONLINE SYSTEMS; PACKAGING; PACKAGING MACHINES; QUALITY CONTROL; TECHNOLOGY;

FOOD SAFETY;

EID: 82755194752     PISSN: 19327587     EISSN: 19329954     Source Type: Journal    
DOI: 10.1007/s11694-011-9120-x     Document Type: Article

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