Relationships between molecular structure and kinetic and thermodynamic controls in lipid systems. Part II: Phase behavior and transformation paths of SSS, PSS and PPS saturated triacylglycerols - Effect of chain length mismatch

Chemistry and Physics of Lipids

Volumn 165, Issue 1, 2012, Pages 77-88

  Bouzidi, Laziz ^a   Narine, Suresh S ^a  

^a TRENT UNIVERSITY   (Canada)

Author keywords

Crystallization; Differential scanning calorimetry; Kinetic phase behavior; Phase development; Polymorphism; PPS; PSS; Saturated triacylglycerols; SSS; X ray diffraction

Indexed keywords

1,2 DIPALMITOYL 3 STEAROYL SN GLYCEROL; 3 PALMITOYL 1,2 DISTEAROYL SN GLYCEROL; TRIACYLGLYCEROL; TRISTEARIN; UNCLASSIFIED DRUG;

ARTICLE; COOLING; CRYSTAL STRUCTURE; CRYSTALLIZATION; DIFFERENTIAL SCANNING CALORIMETRY; ENTHALPY; HEATING; LIPID ANALYSIS; MELTING POINT; PHASE TRANSITION; PRIORITY JOURNAL; THERMODYNAMICS; X RAY DIFFRACTION;

CALORIMETRY, DIFFERENTIAL SCANNING; CRYSTALLIZATION; GLYCEROL; KINETICS; LIPIDS; MOLECULAR CONFORMATION; PHASE TRANSITION; STEARATES; THERMODYNAMICS; TRIGLYCERIDES; X-RAY DIFFRACTION;

EID: 82655179818     PISSN: 00093084     EISSN: 18732941     Source Type: Journal    
DOI: 10.1016/j.chemphyslip.2011.11.005     Document Type: Article

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