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Volumn 879, Issue 29, 2011, Pages 3283-3288
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HPLC determination of the distribution of d-amino acids and effects of ecdysis on alanine racemase activity in kuruma prawn Marsupenaeus japonicus
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Author keywords
Alanine racemase; Aquatic invertebrate; D Alanine; D Amino acid; D Glutamate; Marsupenaeus japonicus; Testis
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Indexed keywords
ALANINE RACEMASE;
AQUATIC INVERTEBRATES;
D-ALANINE;
D-AMINO ACID;
D-GLUTAMATE;
MARSUPENAEUS JAPONICUS;
TESTIS;
HISTOLOGY;
MUSCLE;
SHELLFISH;
AMINO ACIDS;
ALANINE;
ALANINE RACEMASE;
DEXTRO ALANINE;
DEXTRO AMINO ACID;
DEXTRO ASPARTIC ACID;
DEXTRO GLUTAMIC ACID;
GLUTAMIC ACID;
ANIMAL CELL;
ANIMAL TISSUE;
ARTICLE;
CRUSTACEA;
ENZYME ACTIVITY;
GILL;
HEART;
HEPATOPANCREAS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
MARSUPENAEUS JAPONICUS;
MOLTING;
MUSCLE TISSUE;
NONHUMAN;
PRIORITY JOURNAL;
TESTIS;
ALANINE;
ALANINE RACEMASE;
AMINO ACIDS;
ANIMALS;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
FEMALE;
HEPATOPANCREAS;
MALE;
MOLTING;
MUSCLES;
ORGAN SPECIFICITY;
PENAEIDAE;
STEREOISOMERISM;
TESTIS;
INVERTEBRATA;
MARSUPENAEUS JAPONICUS;
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EID: 82555194146
PISSN: 15700232
EISSN: 1873376X
Source Type: Journal
DOI: 10.1016/j.jchromb.2011.04.026 Document Type: Article |
Times cited : (20)
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References (29)
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