Coevolution of nutrigenomics and society: Ethical considerations

American Journal of Clinical Nutrition

Volumn 94, Issue 6, 2011, Pages

  Korthals, Michiel ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

COEVOLUTION; CONFERENCE PAPER; CULTURAL ANTHROPOLOGY; ETHICS; FAIR REPRESENTATION; FOOD; FOOD INTAKE; FOOD STYLE; GENE; HEALTH; HUMAN; LIFESTYLE; NUTRIGENOMICS; PHILOSOPHY; PROPHYLAXIS; RISK; SOCIETY; TASTE; EVOLUTION; FOOD GENE INTERACTION; GENE INTERACTION; HEALTH STATUS; PREVENTIVE MEDICINE; QUANTITATIVE ANALYSIS; REVIEW; RISK ASSESSMENT;

DIET; FOOD; FOOD HABITS; FOOD PREFERENCES; HEALTH FOOD; HEALTH STATUS; HUMANS; LIFE STYLE; NUTRIGENOMICS; NUTRITION POLICY; NUTRITIONAL PHYSIOLOGICAL PHENOMENA;

EID: 82355163452     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.110.001289     Document Type: Conference Paper

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