Effect of a 0.6% energy trans fatty acid intake on serum cholesterol concentrations in healthy young Japanese subjects

Bioscience, Biotechnology and Biochemistry

Volumn 75, Issue 11, 2011, Pages 2243-2245

  Takeuchi, Hiroyuki ^a   Yamaki, Manami ^a   Hirose, Kanako ^a   Hienae, Chieko ^a   Tabuchi, Eiichi ^a   Sugano, Michihiro ^b  

^a Toyama College   (Japan)

^b KYUSHU UNIVERSITY   (Japan)

Author keywords

Dietary fat; Human; Partially hydrogenated rapeseed oil; Serum cholesterol; Trans fatty acid

Indexed keywords

DIETARY FAT; HUMAN; PARTIALLY HYDROGENATED RAPESEED OIL; SERUM CHOLESTEROL; TRANS FATTY ACID;

BODY FLUIDS; CHOLESTEROL; GLUCOSE; ISOMERS; METABOLISM; VEGETABLE OILS;

FATTY ACIDS;

CHOLESTEROL; GLUCOSE; RAPESEED OIL; TRANS FATTY ACID; VEGETABLE OIL;

ADULT; ARTICLE; BLOOD; CARBOHYDRATE METABOLISM; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; ENERGY METABOLISM; FAT INTAKE; FEMALE; HUMAN; MALE; METABOLISM; RANDOMIZED CONTROLLED TRIAL;

ADULT; CARBOHYDRATE METABOLISM; CHOLESTEROL; DIETARY FATS; ENERGY METABOLISM; FEMALE; GLUCOSE; HUMANS; MALE; PLANT OILS; TRANS FATTY ACIDS; YOUNG ADULT;

EID: 82155163662     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.110420     Document Type: Article

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