Essential oil composition of twenty-two Stachys species (mountain tea) and their biological activities

Phytochemistry Letters

Volumn 4, Issue 4, 2011, Pages 448-453

  Goren, Ahmet C ^a   Piozzi, Franco ^b   Akcicek, Ekrem ^c   Kili, Turgut ^d   Ariki, Sema ^d   Moziolu, Erkan ^a   Setzer, William N ^e  

^a NATIONAL METROLOGY INSTITUTE   (Turkey)

^b UNIVERSITY OF PALERMO   (Italy)

^c BALIKESIR UNIVERSITY   (Turkey)

^d BALIKESIR UNIVERSITY   (Turkey)

^e UNIVERSITY OF ALABAMA IN HUNTSVILLE   (United States)

Author keywords

Caryophyllene; Antimicrobial activity; Caryophyllene oxide; Essential oil; Germacrene D; Stachys

Indexed keywords

CARYOPHYLLENE; ESSENTIAL OIL; GERMACRENE D;

ANTIMICROBIAL ACTIVITY; ARTICLE; CANDIDA ALBICANS; CHEMICAL ANALYSIS; DRUG ISOLATION; GAS CHROMATOGRAPHY; GRAM NEGATIVE BACTERIUM; GRAM POSITIVE BACTERIUM; HERBAL MEDICINE; MASS SPECTROMETRY; NONHUMAN; PLANT; PRIORITY JOURNAL; STACHYS; TEA; TURKEY (REPUBLIC);

CANDIDA ALBICANS; ESCHERICHIA COLI; KLEBSIELLA PNEUMONIAE; PSEUDOMONAS AERUGINOSA; STACHYS; STAPHYLOCOCCUS AUREUS;

EID: 81855194007     PISSN: 18743900     EISSN: 18767486     Source Type: Journal    
DOI: 10.1016/j.phytol.2011.04.013     Document Type: Article

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