Development and validation of an UPLC-MS/MS method for the determination of ionophoric and synthetic coccidiostats in vegetables

Analytical and Bioanalytical Chemistry

Volumn 401, Issue 10, 2011, Pages 3335-3344

  Broekaert, N ^a   Van Peteghem, C ^a   Daeseleire, E ^b   Sticker, D ^a   Van Poucke, C ^a  

^a GHENT UNIVERSITY   (Belgium)

^b INSTITUTE FOR AGRICULTURAL AND FISHERIES RESEARCH ILVO   (Belgium)

Author keywords

Coccidiostats; LC MS MS; Residue; Vegetables; Veterinary

Indexed keywords

ANALYSIS TIME; ANTICOCCIDIAL DRUGS; COCCIDIOSTATS; COMMISSION DECISION 2002/657/EC; CONTAMINATED MANURES; CRITICAL FACTORS; DRY WEIGHT; EXPERIMENTAL STUDIES; EXTRACTION SOLVENTS; FEED ADDITIVES; FULL FACTORIAL DESIGN; HIGH CONCENTRATION; IMPACT ON THE ENVIRONMENT; LASALOCID; LC-MS/MS; MAXIMUM RESIDUE LIMITS; MONENSIN; MULTIPLE-REACTION MONITORING MODES; NARASIN; NICARBAZIN; PLACKETT-BURMAN; PUBLIC HEALTH; QUANTIFICATION LIMIT; QUANTIFICATION METHODS; RESIDUE; RESISTANCE PROBLEMS; SALINOMYCIN; ULTRAPERFORMANCE LIQUID CHROMATOGRAPHY; UPLC-MS/MS; VETERINARY;

ANIMALS; IMPACT RESISTANCE; LIQUID CHROMATOGRAPHY; MANURES; MASS SPECTROMETRY; SOLVENT EXTRACTION; VETERINARY MEDICINE;

VEGETABLES;

COCCIDIOSTATIC AGENT; IONOPHORE;

ARTICLE; CHEMISTRY; EVALUATION; FOOD CONTAMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; SYNTHESIS; TANDEM MASS SPECTROMETRY; VALIDATION STUDY; VEGETABLE;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COCCIDIOSTATS; FOOD CONTAMINATION; IONOPHORES; TANDEM MASS SPECTROMETRY; VEGETABLES;

ANIMALIA;

EID: 81855182115     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-011-5433-1     Document Type: Article

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