Quantitative proteomics by 2DE and MALDI MS/MS uncover the effects of organic and conventional cropping methods on vegetable products

Journal of Proteomics

Volumn 74, Issue 12, 2011, Pages 2810-2825

  Nawrocki, Arkadiusz ^a   Thorup Kristensen, Kristian ^b   Jensen, Ole Nørregaard ^a  

^a UNIVERSITY OF SOUTHERN DENMARK   (Denmark)

^b AARHUS UNIVERSITY   (Denmark)

Author keywords

Agriculture; Functional proteomics; Mass spectrometry; Metabolism; Organic farming

Indexed keywords

3 ISOPROPYLMALATE DEHYDROGENASE; 5 METHYLTETRAHYDROPEROYLTRIGLUTAMATE HOMOCYSTEINE METHYLTRANSFERASE; ACONITATE HYDRATASE 1; ACONITRATE HYDRATASE 2; ADENOSINE DIPHOSPHATE RIBOSYLATION FACTOR 2; ADENOSYLHOMOCYSTEINASE; AMINO ACID; ANNEXIN D1; ANNEXIN D2; ATP DEPENDENT CLP PROTEASE ATP BINDING SUBUNIT CLPA HOMOLOG CD4B; CARBOHYDRATE; CYTOSOL AMINOPEPTIDASE; ELONGATION FACTOR 1ALPHA; ENOLASE; GLUTATHIONE TRANSFERASE ERD13; GLYCERALDEHYDE 3 PHOSPHATE DEHYDROGENASE; GREEN MANURE; MALATE DEHYDROGENASE; NASCENT POLYPEPTIDE ASSOCIATED COMPLEX SUBUNIT ALPHA LIKE PROTEIN 3; PHOSPHOGLYCERATE DEHYDROGENASE; PHOSPHOGLYCERATE KINASE; POLYPEPTIDE; PROTEOME; RIBULOSEBIPHOSPHATE CARBOXYLASE LARGE CHAIN; SUBTILISIN LIKE PROTEASE; SUCCINATE DEHYDROGENASE (UBIQUINONE); THIOUREA; TRIOSEPHOSPHATE ISOMERASE; TUBULIN BETA4; UNCLASSIFIED DRUG; UREA;

AGRICULTURAL SLURRY; AMINO ACID SEQUENCE; ARTICLE; CABBAGE; CARBOHYDRATE METABOLISM; CARROT; CITRIC ACID CYCLE; CROPPING SYSTEM; GLYCOLYSIS; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; NUCLEOTIDE SEQUENCE; ORGANIC FARMING; PLANT PRODUCT; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN EXPRESSION; PROTEIN METABOLISM; PROTEOMICS; TWO DIMENSIONAL GEL ELECTROPHORESIS; VEGETABLE;

BRASSICA; CARBOHYDRATE METABOLISM; CROPS, AGRICULTURAL; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; GLYCOLYSIS; ORGANIC AGRICULTURE; PLANT PROTEINS; PROTEOMICS; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION;

BRASSICA OLERACEA; BRASSICA OLERACEA VAR. CAPITATA; CAPITATA; DAUCUS CAROTA; DAUCUS CAROTA SUBSP. SATIVUS;

EID: 81055140493     PISSN: 18743919     EISSN: 18767737     Source Type: Journal    
DOI: 10.1016/j.jprot.2011.06.021     Document Type: Article

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