Dye-decolourizing yeasts isolated from Las Yungas rainforest. Dye assimilation and removal used as selection criteria

International Biodeterioration and Biodegradation

Volumn 66, Issue 1, 2012, Pages 25-32

  Martorell, María M ^a   Pajot, Hipólito F ^a   de Figueroa, Lucía I C ^a,b  

^a PLANTA PILOTO DE PROCESOS INDUSTRIALES MICROBIOLÓGICOS PROIMI CONICET   (Argentina)

^b UNIVERSIDAD NACIONAL DE TUCUMÁN   (Argentina)

Author keywords

Biodecolourization; Decolourization; Dyes; Las yungas; Yeasts

Indexed keywords

AGAR PLATES; ARGENTINA; BIODECOLOURIZATION; BIOMASS PRODUCTIONS; CANDIDA SP; DECOLOURIZATION; ENZYMATIC PRODUCTION; INDUSTRIAL TEXTILES; LACCASES; LAS YUNGAS; LIQUID MEDIA; MANGANESE PEROXIDASE; MOLECULAR CHARACTERIZATION; NITROGEN SOURCES; SELECTION CRITERIA; SOLE CARBON; TRICHOSPORON;

CANDIDA; MANGANESE; YEAST;

DYES;

DYE; ENZYME ACTIVITY; MOLECULAR ANALYSIS; PHYSIOLOGICAL RESPONSE; POLLUTANT REMOVAL; RAINFOREST; TEXTILE INDUSTRY; YEAST;

ARGENTINA; YUNGAS BIOSPHERE RESERVE;

CANDIDA;

EID: 81055137624     PISSN: 09648305     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ibiod.2011.10.005     Document Type: Article

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