Crystal morphology of hydrogenated castor oil in the crystallization of oil-in-water emulsions: Part II. Effect of shear

Industrial and Engineering Chemistry Research

Volumn 50, Issue 20, 2011, Pages 11594-11600

  Yang, Dingzheng ^a   Hrymak, Andrew N ^b   Kamal, Musa R ^c  

^a MCMASTER UNIVERSITY   (Canada)

^b UNIVERSITY OF WESTERN ONTARIO   (Canada)

^c MCGILL UNIVERSITY   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

COOLING RATES; CRYSTAL MORPHOLOGIES; CRYSTAL SIZE; DROPLET SIZES; FLOW DIRECTION; HYDROGENATED CASTOR OIL; MORPHOLOGY ANALYSIS; OIL-IN-WATER EMULSIONS; SHEAR RATES;

COOLING; CRYSTALLIZATION; EMULSIONS; HYDROGENATION; MORPHOLOGY; SHEAR DEFORMATION; VEGETABLE OILS;

SHEAR FLOW;

EID: 80054049440     PISSN: 08885885     EISSN: 15205045     Source Type: Journal    
DOI: 10.1021/ie1025997     Document Type: Article

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