Comparison of milling characteristics of hybrid and pureline rice cultivars

Applied Engineering in Agriculture

Volumn 27, Issue 5, 2011, Pages 787-795

  Lanning, S B ^a   Siebenmorgen, T J ^a  

^a UNIVERSITY OF ARKANSAS   (United States)

Author keywords

Hybrid rice; Milling; Moisture content; Rice quality

Indexed keywords

FUNCTIONAL PROPERTIES; HEAD RICE YIELD; HYBRID HEADS; HYBRID RICE; LIPID CONTENT; MOISTURE CONTENTS; PER UNIT; PHYSICOCHEMICAL PROPERTY; PRODUCTION PERFORMANCE; RATE OF CHANGE; RICE CULTIVARS; RICE QUALITY; ROUGH RICE; SUB-SAMPLES; TARGET SURFACE;

GRAIN (AGRICULTURAL PRODUCT); MOISTURE; MOISTURE DETERMINATION; WELLS;

MILLING (MACHINING);

EID: 80053996995     PISSN: 08838542     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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