Fermentation medium for collagenase production by Penicillium aurantiogriseum URM4622

Biotechnology Progress

Volumn 27, Issue 5, 2011, Pages 1470-1477

  Lima, Carolina A ^a   Viana Marques, Daniela A ^b   Neto, Benício Barros ^a   Lima Filho, José L ^a   Carneiro da Cunha, Maria G ^a   Porto, Ana L F ^a,c  

^a FEDERAL UNIVERSITY OF PERNAMBUCO   (Brazil)

^b UNIVERSITY OF SÃO PAULO   (Brazil)

^c UNIVERSIDADE FEDERAL RURAL DE PERNAMBUCO   (Brazil)

Author keywords

Central composite design; Collagenase; Inexpensive media; Optimization; Penicillium aurantiogriseum

Indexed keywords

CENTRAL COMPOSITE DESIGNS; COLLAGENASE; CULTURE CONDITIONS; FERMENTATION MEDIUM; INDUSTRIAL-SCALE APPLICATIONS; INEXPENSIVE MEDIA; INITIAL DESIGN; MAIN EFFECT; MEDIUM COMPOSITION; OPTIMAL LEVEL; PENICILLIUM AURANTIOGRISEUM; POSITIVE EFFECTS; RESPONSE SURFACE; SOYBEAN FLOUR; SUBSTRATE CONCENTRATIONS; TWO-LEVEL DESIGNS;

CONCENTRATION (PROCESS); DESIGN; EXPERIMENTS; FERMENTATION; OPTIMIZATION; PH EFFECTS; SURFACE PROPERTIES;

SUBSTRATES;

COLLAGENASE;

ARTICLE; BIOMASS; BIOSYNTHESIS; CULTURE MEDIUM; FERMENTATION; METABOLISM; PENICILLIUM; PH;

BIOMASS; COLLAGENASES; CULTURE MEDIA; FERMENTATION; HYDROGEN-ION CONCENTRATION; PENICILLIUM;

GLYCINE MAX; PENICILLIUM; PENICILLIUM AURANTIOGRISEUM;

EID: 80053916516     PISSN: 87567938     EISSN: 15206033     Source Type: Journal    
DOI: 10.1002/btpr.664     Document Type: Article

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