메뉴 건너뛰기




Volumn 26, Issue 5, 2011, Pages 371-382

The Power Of Sensory Discrimination Methods Revisited

Author keywords

[No Author keywords available]

Indexed keywords

BINOMIAL DISTRIBUTION; NORMAL APPROXIMATION; POWER ANALYSIS; POWER FUNCTIONS; RESOURCE SAVINGS; SAMPLE SIZES; TESTING METHOD; TESTING RESULTS;

EID: 80053530078     PISSN: 08878250     EISSN: 1745459X     Source Type: Journal    
DOI: 10.1111/j.1745-459X.2011.00353.x     Document Type: Article
Times cited : (100)

References (45)
  • 2
    • 84981845593 scopus 로고
    • Errors of the second kind in organoleptic difference testing
    • Wiley Online Library.
    • BAKER, G.A., AMERINE, M.A. and ROESSLER, E.B. 1954. Errors of the second kind in organoleptic difference testing. J. Food Sci. 19, 206-210. Wiley Online Library.
    • (1954) J. Food Sci. , vol.19 , pp. 206-210
    • Baker, G.A.1    Amerine, M.A.2    Roessler, E.B.3
  • 3
    • 79953277350 scopus 로고    scopus 로고
    • Similarity tests using forced-choice methods in terms of Thurstonian discriminal distance, d'
    • BI, J. 2011. Similarity tests using forced-choice methods in terms of Thurstonian discriminal distance, d'. J. Sensory Studies 26, 151-157.
    • (2011) J. Sensory Studies , vol.26 , pp. 151-157
    • Bi, J.1
  • 4
    • 0033440813 scopus 로고    scopus 로고
    • The power of sensory discrimination methods used in replicated difference and preference tests
    • BI, J. and ENNIS, D.M. 1999. The power of sensory discrimination methods used in replicated difference and preference tests. J. Sensory Studies 14, 289-302.
    • (1999) J. Sensory Studies , vol.14 , pp. 289-302
    • Bi, J.1    Ennis, D.M.2
  • 5
    • 0035429885 scopus 로고    scopus 로고
    • The power of the "A"-"Not A" method
    • BI, J. and ENNIS, D.M. 2001. The power of the "A"-"Not A" method. J. Sensory Studies 16, 343-359.
    • (2001) J. Sensory Studies , vol.16 , pp. 343-359
    • Bi, J.1    Ennis, D.M.2
  • 6
    • 78149276345 scopus 로고    scopus 로고
    • d' and variance of d' for four-alternative forced choice (4-AFC)
    • BI, J., LEE, H.-S. and O'MAHONY, M. 2010. d' and variance of d' for four-alternative forced choice (4-AFC). J. Sensory Studies 25, 740-750.
    • (2010) J. Sensory Studies , vol.25 , pp. 740-750
    • Bi, J.1    Lee, H.-S.2    O'mahony, M.3
  • 7
    • 73449106814 scopus 로고    scopus 로고
    • Thurstonian models for sensory discrimination tests as generalized linear models
    • Elsevier.
    • BROCKHOFF, P.B. and CHRISTENSEN, R.H.B. 2010. Thurstonian models for sensory discrimination tests as generalized linear models. Food Qual. Prefer. 21, 330-338. Elsevier.
    • (2010) Food Qual. Prefer. , vol.21 , pp. 330-338
    • Brockhoff, P.B.1    Christensen, R.H.B.2
  • 8
    • 0000234075 scopus 로고
    • A comparison of the triangular and two-sample taste-test methods
    • BYER, A.J. and ABRAMS, D. 1953. A comparison of the triangular and two-sample taste-test methods. Food Technol. 7, 185-187.
    • (1953) Food Technol. , vol.7 , pp. 185-187
    • Byer, A.J.1    Abrams, D.2
  • 9
    • 0035995702 scopus 로고    scopus 로고
    • The saw-toothed behavior of power versus sample size and software solutions
    • ASA.
    • CHERNICK, M.R. and LIU, C.Y. 2002. The saw-toothed behavior of power versus sample size and software solutions. Am. Stat. 56, 149-155. ASA.
    • (2002) Am. Stat. , vol.56 , pp. 149-155
    • Chernick, M.R.1    Liu, C.Y.2
  • 10
    • 0004239474 scopus 로고
    • John Wiley & Sons Inc., New York, NY.
    • COX, D.R. 1958. Planning of Experiments, pp. 154-190, John Wiley & Sons Inc., New York, NY.
    • (1958) Planning of Experiments , pp. 154-190
    • Cox, D.R.1
  • 11
    • 80053552453 scopus 로고
    • Pair, triangle and duo-trio tests (Technical Report 55). Blacksburg, VA: Virginia Polytechnic Institute, Department of Statistics.
    • DAVID, H.A. and TRIVEDI, M.C. 1962. Pair, triangle and duo-trio tests (Technical Report 55). Blacksburg, VA: Virginia Polytechnic Institute, Department of Statistics.
    • (1962)
    • David, H.A.1    Trivedi, M.C.2
  • 12
    • 0030529348 scopus 로고    scopus 로고
    • Flavour discrimination - an extension of Thurstonian paradoxes to the tetrad test
    • DELWICHE, J. and O'MAHONY, M. 1996. Flavour discrimination - an extension of Thurstonian paradoxes to the tetrad test. Food Qual. Prefer. 7, 1-5.
    • (1996) Food Qual. Prefer. , vol.7 , pp. 1-5
    • Delwiche, J.1    O'mahony, M.2
  • 13
    • 0010038543 scopus 로고    scopus 로고
    • Comparison of d' values for the 2-AFC (paired comparison) and 3-AFC discrimination methods: Thurstonian models, sequential sensitivity analysis and power
    • DESSIRIER, J.-M. and O'MAHONY, M. 1998. Comparison of d' values for the 2-AFC (paired comparison) and 3-AFC discrimination methods: Thurstonian models, sequential sensitivity analysis and power. Food Qual. Prefer. 10, 1-8.
    • (1998) Food Qual. Prefer. , vol.10 , pp. 1-8
    • Dessirier, J.-M.1    O'mahony, M.2
  • 14
    • 0000437537 scopus 로고
    • Relative power of difference testing methods in sensory evaluation
    • 116-
    • ENNIS, D.M. 1990. Relative power of difference testing methods in sensory evaluation. Food Technol. 44, 114, 116-117.
    • (1990) Food Technol. , vol.44 , pp. 114-117
    • Ennis, D.M.1
  • 15
    • 84977734501 scopus 로고
    • The power of sensory discrimination methods
    • ENNIS, D.M. 1993. The power of sensory discrimination methods. J. Sensory Studies 8, 353-370.
    • (1993) J. Sensory Studies , vol.8 , pp. 353-370
    • Ennis, D.M.1
  • 16
    • 80053519371 scopus 로고    scopus 로고
    • Busting the myth that the power of the 3-AFC over the triangle comes from attribute awareness. Presentation given at the Spring 2011 ASTM meeting in Anaheim, CA. Available at (accessed June 1, 2011).
    • ENNIS, J.M. 2011. Busting the myth that the power of the 3-AFC over the triangle comes from attribute awareness. Presentation given at the Spring 2011 ASTM meeting in Anaheim, CA. Available at (accessed June 1, 2011).
    • (2011)
    • Ennis, J.M.1
  • 19
    • 0343901840 scopus 로고
    • On the normal approximation to the binomial distribution
    • JSTOR.
    • FELLER, W. 1945. On the normal approximation to the binomial distribution. Ann. Math. Stat. 16, 319-329. JSTOR.
    • (1945) Ann. Math. Stat. , vol.16 , pp. 319-329
    • Feller, W.1
  • 20
    • 0018625668 scopus 로고
    • The paradox of discriminatory nondiscriminators resolved
    • FRIJTERS, J.E.R. 1979. The paradox of discriminatory nondiscriminators resolved. Chem. Senses 4, 355-358.
    • (1979) Chem. Senses , vol.4 , pp. 355-358
    • Frijters, J.E.R.1
  • 23
    • 84986446958 scopus 로고
    • A re-examination of the two-stage triangle test for the perception of sensory differences
    • GRIDGEMAN, N.T. 1970. A re-examination of the two-stage triangle test for the perception of sensory differences. J. Food Sci. 35, 87-91.
    • (1970) J. Food Sci. , vol.35 , pp. 87-91
    • Gridgeman, N.T.1
  • 24
    • 0000751793 scopus 로고
    • A revised table of d' for M-alternative forced choice
    • HACKER, M.J. and RATCLIFF, R. 1979. A revised table of d' for M-alternative forced choice. Percept Psychophys 26, 168-170.
    • (1979) Percept Psychophys , vol.26 , pp. 168-170
    • Hacker, M.J.1    Ratcliff, R.2
  • 25
    • 0002794856 scopus 로고
    • Comparative sensitivity of pair and triad flavor intensity difference tests
    • HOPKINS, J.W. and GRIDGEMAN, N.T. 1955. Comparative sensitivity of pair and triad flavor intensity difference tests. Biometrics 11, 63-68.
    • (1955) Biometrics , vol.11 , pp. 63-68
    • Hopkins, J.W.1    Gridgeman, N.T.2
  • 27
    • 0039764087 scopus 로고
    • Olfactory memory performance effects of sensory experience, familarity and label use consistency
    • LESSCHAEVE, I. and ISSANCHOU, S. 1995. Olfactory memory performance effects of sensory experience, familarity and label use consistency. Chem. Senses 20, 114-115.
    • (1995) Chem. Senses , vol.20 , pp. 114-115
    • Lesschaeve, I.1    Issanchou, S.2
  • 28
    • 80053516755 scopus 로고    scopus 로고
    • Comment on Chernick and Liu: The saw-toothed behavior of power versus sample size and software solutions.
    • LONGMATE, J.A. 2003. Comment on Chernick and Liu: The saw-toothed behavior of power versus sample size and software solutions.
    • (2003)
    • Longmate, J.A.1
  • 29
    • 84993924781 scopus 로고
    • Beer bitterness detection: Testing Thurstonian and sequential sensitivity analysis models for triad and tetrad tests
    • MASUOKA, S., HATJOPOULOS, D. and O'MAHONY, M. 1995. Beer bitterness detection: Testing Thurstonian and sequential sensitivity analysis models for triad and tetrad tests. J. Sensory Studies 10, 295-306.
    • (1995) J. Sensory Studies , vol.10 , pp. 295-306
    • Masuoka, S.1    Hatjopoulos, D.2    O'mahony, M.3
  • 30
    • 77951975059 scopus 로고    scopus 로고
    • Comparison of the triangle and a self-defined two alternative forced choice test
    • MCCLURE, S. and LAWLESS, H.T. 2010. Comparison of the triangle and a self-defined two alternative forced choice test. Food Qual. Prefer. 21, 547-552.
    • (2010) Food Qual. Prefer. , vol.21 , pp. 547-552
    • Mcclure, S.1    Lawless, H.T.2
  • 32
    • 0141620183 scopus 로고    scopus 로고
    • The design of replicated difference tests
    • Wiley Online Library.
    • MEYNERS, M. and BROCKHOFF, P.B. 2003. The design of replicated difference tests. J. Sensory Studies 18, 291-324. Wiley Online Library.
    • (2003) J. Sensory Studies , vol.18 , pp. 291-324
    • Meyners, M.1    Brockhoff, P.B.2
  • 34
    • 0000635349 scopus 로고
    • Who told you the triangle test was simple?
    • O'MAHONY, M. 1995. Who told you the triangle test was simple? Food Qual. Prefer. 6, 227-238.
    • (1995) Food Qual. Prefer. , vol.6 , pp. 227-238
    • O'mahony, M.1
  • 35
    • 0037349963 scopus 로고    scopus 로고
    • Discrimination testing: A few ideas, old and new
    • O'MAHONY, M. and ROUSSEAU, B. 2002. Discrimination testing: A few ideas, old and new. Food Qual. Prefer. 14, 157-164.
    • (2002) Food Qual. Prefer. , vol.14 , pp. 157-164
    • O'mahony, M.1    Rousseau, B.2
  • 36
    • 84984416905 scopus 로고
    • Comparison of the efficiency of triangle and tetrad tests for discriminatory sensory analysis of food
    • POKORNÝ, J., MARCIN, A. and DAVIDEK, J. 1981. Comparison of the efficiency of triangle and tetrad tests for discriminatory sensory analysis of food. Nahrung 25, 561-564.
    • (1981) Nahrung , vol.25 , pp. 561-564
    • Pokorný, J.1    Marcin, A.2    Davidek, J.3
  • 37
    • 84982340662 scopus 로고
    • Some statistical considerations in organoleptic research: Triangle, paired, duo-trio tests
    • Wiley Online Library.
    • RADKINS, A.P. 1957. Some statistical considerations in organoleptic research: Triangle, paired, duo-trio tests. J. Food Sci. 22, 259-265. Wiley Online Library.
    • (1957) J. Food Sci. , vol.22 , pp. 259-265
    • Radkins, A.P.1
  • 38
    • 80053542488 scopus 로고    scopus 로고
    • Why proportion of discriminators is method-specific
    • ROUSSEAU, B. and ENNIS, D.M. 2007. Why proportion of discriminators is method-specific. IFPress 10, 2-3.
    • (2007) IFPress , vol.10 , pp. 2-3
    • Rousseau, B.1    Ennis, D.M.2
  • 39
    • 0032370654 scopus 로고    scopus 로고
    • Power and sensitivity of the same-different test: Comparison with triangle and duo-trio methods
    • ROUSSEAU, B., MEYER, A. and O'MAHONY, M. 1998. Power and sensitivity of the same-different test: Comparison with triangle and duo-trio methods. J. Sensory Studies 13, 149-173.
    • (1998) J. Sensory Studies , vol.13 , pp. 149-173
    • Rousseau, B.1    Meyer, A.2    O'mahony, M.3
  • 40
    • 0036135025 scopus 로고    scopus 로고
    • Investigating more powerful discrimination tests with consumers: Effects of memory and response bias
    • ROUSSEAU, B., STROH, S. and O'MAHONY, M. 2002. Investigating more powerful discrimination tests with consumers: Effects of memory and response bias. Food Qual. Prefer. 13, 39-45.
    • (2002) Food Qual. Prefer. , vol.13 , pp. 39-45
    • Rousseau, B.1    Stroh, S.2    O'mahony, M.3
  • 41
    • 38249006991 scopus 로고
    • Risk tables for discrimination tests
    • Elsevier.
    • SCHLICH, P. 1993. Risk tables for discrimination tests. Food Qual. Prefer. 4, 141-151. Elsevier.
    • (1993) Food Qual. Prefer. , vol.4 , pp. 141-151
    • Schlich, P.1
  • 43
    • 0028085758 scopus 로고
    • Triadic discrimination testing: Refinement of Thurstonian and sequential sensitivity analysis approaches
    • TEDJA, S. and NONAKA, R. 1994. Triadic discrimination testing: Refinement of Thurstonian and sequential sensitivity analysis approaches. Chem. Senses 19, 279-301.
    • (1994) Chem. Senses , vol.19 , pp. 279-301
    • Tedja, S.1    Nonaka, R.2
  • 44
    • 58149426837 scopus 로고
    • A law of comparative judgement
    • THURSTONE, L.L. 1927. A law of comparative judgement. Psychol. Rev. 34, 273-286.
    • (1927) Psychol. Rev. , vol.34 , pp. 273-286
    • Thurstone, L.L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.