메뉴 건너뛰기




Volumn 43, Issue 5, 2011, Pages 557-562

Antioxidant activities of bark extract from mangroves, Bruguiera cylindrica (L.) Blume and Ceriops decandra Perr

Author keywords

ABTS .+ assay; Bruguiera cylindrica; Ceriops decandra; DPPH.; H 202 induced mangroves; red blood cell hemolysis; total flavonoids; total phenolics

Indexed keywords

ANTIOXIDANT; BRUGUIERA CYLINDRICA BARK EXTRACT; BUTYLCRESOL; CERIOPS DECANDRA BARK EXTRACT; FLAVONOID; PHENOL DERIVATIVE; PLANT EXTRACT; UNCLASSIFIED DRUG;

EID: 80053357291     PISSN: 02537613     EISSN: 19983751     Source Type: Journal    
DOI: 10.4103/0253-7613.84972     Document Type: Article
Times cited : (42)

References (35)
  • 1
    • 11244271489 scopus 로고    scopus 로고
    • Phenolic and triterpenoid antioxidants from Origanum majorana L. herb and extracts obtained with different solvents
    • Vagi E, Rapavi E, Hadolin M, Vasarhelyine Peredi K, Balazs A, Blazovics A, et al. Phenolic and triterpenoid antioxidants from Origanum majorana L. herb and extracts obtained with different solvents. J Agric Food Chem 2005;53:17-21.
    • (2005) J Agric Food Chem , vol.53 , pp. 17-21
    • Vagi, E.1    Rapavi, E.2    Hadolin, M.3    Vasarhelyine Peredi, K.4    Balazs, A.5    Blazovics, A.6
  • 4
    • 0012583076 scopus 로고
    • Brugine from Bruguiera cylindrica
    • Takahashi KA. Brugine from Bruguiera cylindrica. Phytochemistry 1975;14:1458.
    • (1975) Phytochemistry , vol.14 , pp. 1458
    • Takahashi, K.A.1
  • 5
    • 27944494365 scopus 로고    scopus 로고
    • Chemical composition and biological activities of essential oil from the leaves of Sesuvium portulacastrum
    • Magwa ML, Gundidza M, Gweru N, Humphrey G. Chemical composition and biological activities of essential oil from the leaves of Sesuvium portulacastrum. J Ethnopharmacol 2005;103:85.
    • (2005) J Ethnopharmacol , vol.103 , pp. 85
    • Magwa, M.L.1    Gundidza, M.2    Gweru, N.3    Humphrey, G.4
  • 6
    • 0000006172 scopus 로고
    • A survey of some Indian marine plants for antiviral activity
    • Premnathan M, Chandra K, Bajpai SK, Kathiresan K. A survey of some Indian marine plants for antiviral activity. Bot Mar 1992;35:321-4.
    • (1992) Bot Mar , vol.35 , pp. 321-4
    • Premnathan, M.1    Chandra, K.2    Bajpai, S.K.3    Kathiresan, K.4
  • 7
    • 53949119155 scopus 로고    scopus 로고
    • Evaluation of antioxidant polyphenols from selected mangrove plants of India
    • Agoramoorthy G, Chen F, Venkatesalu V, Kuo DH, Shea PC. Evaluation of antioxidant polyphenols from selected mangrove plants of India. Asian J Chem 2008;20:1311-22.
    • (2008) Asian J Chem , vol.20 , pp. 1311-22
    • Agoramoorthy, G.1    Chen, F.2    Venkatesalu, V.3    Kuo, D.H.4    Shea, P.C.5
  • 8
    • 77953377298 scopus 로고    scopus 로고
    • Antidiabetic activity of mangrove species Ceriops decandra in alloxan-induced diabetic rats
    • Nabeel MA, Kathiresan K, Manivannan S. Antidiabetic activity of mangrove species Ceriops decandra in alloxan-induced diabetic rats. J Diabetes 2010;2:97-103.
    • (2010) J Diabetes , vol.2 , pp. 97-103
    • Nabeel, M.A.1    Kathiresan, K.2    Manivannan, S.3
  • 9
    • 0009968247 scopus 로고    scopus 로고
    • Radical modulation activity of lignins from a mangrove plant, Ceriops decandra (Griff.) Ding Hou
    • Sakagami H, Kashimata M, Togishi M, Satoh K, Odanaka Y, Ida Y, et al. Radical modulation activity of lignins from a mangrove plant, Ceriops decandra (Griff.) Ding Hou. In vivo 1998;12:327-32.
    • (1998) Vivo , vol.12 , pp. 327-32
    • Sakagami, H.1    Kashimata, M.2    Togishi, M.3    Satoh, K.4    Odanaka, Y.5    Ida, Y.6
  • 11
    • 29344469073 scopus 로고    scopus 로고
    • Antioxidant activities of Sechium edule (Jacq.) Swart extracts
    • Ordonez AA, Gomez JD, Vattuone MA, Isla MI. Antioxidant activities of Sechium edule (Jacq.) Swart extracts. Food Chem 2006;97:452-8.
    • (2006) Food Chem , vol.97 , pp. 452-8
    • Ordonez, A.A.1    Gomez, J.D.2    Vattuone, M.A.3    Isla, M.I.4
  • 12
    • 0141606506 scopus 로고    scopus 로고
    • Studies on antioxidant polyphenol content of aqueous extracts from pomegranate peel and seed extracts using in vitro models
    • Singh RP, Chidambara Murthy KN, Jayaprakash GK. Studies on antioxidant polyphenol content of aqueous extracts from pomegranate peel and seed extracts using in vitro models. J Agric Food Chem 2002;50:86-9.
    • (2002) J Agric Food Chem , vol.50 , pp. 86-9
    • Singh, R.P.1    Chidambara Murthy, K.N.2    Jayaprakash, G.K.3
  • 14
    • 0019776866 scopus 로고
    • Production of formaldehyde during metabolism of dimethyl sulfoxide by hydroxyl radical generating systems
    • Klein SM, Cohen G, Cederbaum AI. Production of formaldehyde during metabolism of dimethyl sulfoxide by hydroxyl radical generating systems. Biochem J 1981;20:6006-12.
    • (1981) Biochem J , vol.20 , pp. 6006-12
    • Klein, S.M.1    Cohen, G.2    Cederbaum, A.I.3
  • 15
    • 0000209774 scopus 로고
    • Studies on products of browning reaction prepared from glucosamine
    • Oyaizu M. Studies on products of browning reaction prepared from glucosamine. Jpn J Nutr 1986;44: 307-15.
    • (1986) Jpn J Nutr , vol.44 , pp. 307-15
    • Oyaizu, M.1
  • 16
    • 0017025587 scopus 로고
    • Antioxidative and antihemolytic activities of soybean isoflavones
    • Naim M, Gestetner B, Bondi A, Birk Y. Antioxidative and antihemolytic activities of soybean isoflavones. J Agric Food Chem 1976;24:1174-7.
    • (1976) J Agric Food Chem , vol.24 , pp. 1174-7
    • Naim, M.1    Gestetner, B.2    Bondi, A.3    Birk, Y.4
  • 18
    • 0007948717 scopus 로고
    • Seasonal changes in tannin content of mangrove leaves
    • Kathiresan K, Ravi V. Seasonal changes in tannin content of mangrove leaves. Indian Forester 1990;116:390-2.
    • (1990) Indian Forester , vol.116 , pp. 390-2
    • Kathiresan, K.1    Ravi, V.2
  • 19
    • 0001399639 scopus 로고
    • Seasonal variation in gallotannin from mangroves
    • Ravi AV, Kathiresan K. Seasonal variation in gallotannin from mangroves. Indian J Marine Sci 1990;19:224-5.
    • (1990) Indian J Marine Sci , vol.19 , pp. 224-5
    • Ravi, A.V.1    Kathiresan, K.2
  • 20
    • 0031721802 scopus 로고    scopus 로고
    • Polyphenols: Chemistry, dietary sources, metabolism, and nutritional significance
    • Bravo L. Polyphenols: Chemistry, dietary sources, metabolism, and nutritional significance. Nutr Rev 1998;56:317-33.
    • (1998) Nutr Rev , vol.56 , pp. 317-33
    • Bravo, L.1
  • 22
    • 11144335228 scopus 로고    scopus 로고
    • Apple phytochemicals and their health benefits
    • Boyer J, Rui HL. Apple phytochemicals and their health benefits. Nutr J 2004;3:5.
    • (2004) Nutr J , vol.3 , pp. 5
    • Boyer, J.1    Rui, H.L.2
  • 23
    • 19544378483 scopus 로고    scopus 로고
    • Polyphenols: Dietary components with established health benefits
    • Kroon P, Williamson G. Polyphenols: Dietary components with established health benefits. J Sci Food Agric 2005;85:1239-40.
    • (2005) J Sci Food Agric , vol.85 , pp. 1239-40
    • Kroon, P.1    Williamson, G.2
  • 24
    • 14644409019 scopus 로고    scopus 로고
    • The use of the stable free radical diphenyl picryl hydrazyl (DPPH) for estimating antioxidant activity
    • Molyneux P, The use of the stable free radical diphenyl picryl hydrazyl (DPPH) for estimating antioxidant activity. Songklanakarin J Sci Technol 2004;26:211-9.
    • (2004) Songklanakarin J Sci Technol , vol.26 , pp. 211-9
    • Molyneux, P.1
  • 25
    • 0036613877 scopus 로고    scopus 로고
    • Review: Methods used to evaluate the free radical scavenging activity in foods and biological systems
    • Sanchez-Mareno C. Review: Methods used to evaluate the free radical scavenging activity in foods and biological systems. Food Sci Technol Inter 2002;8:121-37.
    • (2002) Food Sci Technol Inter , vol.8 , pp. 121-37
    • Sanchez-Mareno, C.1
  • 26
    • 0031760413 scopus 로고    scopus 로고
    • Screening of dietary carotenoids and carotenoid-rich fruit extracts for antioxidant activities applying 2, 2'-azinobis-3- ethylbenzothiazoline-6- sulfonic acid radical cation decolorization assay
    • Pellegrini N, Re R, Yang M, Rice-Evans C. Screening of dietary carotenoids and carotenoid-rich fruit extracts for antioxidant activities applying 2, 2'-azinobis-3- ethylbenzothiazoline-6- sulfonic acid radical cation decolorization assay. Met Enzymol 1999;299:379-89.
    • (1999) Met Enzymol , vol.299 , pp. 379-89
    • Pellegrini, N.1    Re, R.2    Yang, M.3    Rice-Evans, C.4
  • 27
    • 35448982633 scopus 로고    scopus 로고
    • Studies on extraction and antioxidant potential of green coffee
    • Naidu MM, Sulochanamma G, Sampathu SR, Srinivas P. Studies on extraction and antioxidant potential of green coffee. Food Chem 2008;107:377-84.
    • (2008) Food Chem , vol.107 , pp. 377-84
    • Naidu, M.M.1    Sulochanamma, G.2    Sampathu, S.R.3    Srinivas, P.4
  • 28
    • 0035061874 scopus 로고    scopus 로고
    • Antioxidant and hepatoprotective effect of Acanthus ilicifolius
    • Babu BH, Shylesh BS, Padikkala L. Antioxidant and hepatoprotective effect of Acanthus ilicifolius. Fitoterapia 2001;72:272-7.
    • (2001) Fitoterapia , vol.72 , pp. 272-7
    • Babu, B.H.1    Shylesh, B.S.2    Padikkala, L.3
  • 30
    • 33645552916 scopus 로고    scopus 로고
    • Antioxidant activity of four endemic Stachys taxa
    • Kukic J, Petrovic S, Niketic M. Antioxidant activity of four endemic Stachys taxa. Biol Pharmaceut Bull 2006;29:725-9.
    • (2006) Biol Pharmaceut Bull , vol.29 , pp. 725-9
    • Kukic, J.1    Petrovic, S.2    Niketic, M.3
  • 31
    • 43749120274 scopus 로고    scopus 로고
    • Czech medicinal plants as possible sources of antioxidants
    • Buricová L, Réblová. Z. Czech medicinal plants as possible sources of antioxidants. Czech J Food Sci 2008;26:132-8.
    • (2008) Czech J Food Sci , vol.26 , pp. 132-8
    • Buricová, L.1    Réblová, Z.2
  • 32
    • 41349085238 scopus 로고    scopus 로고
    • Radical scavenging, antibacterial, and antiproliferative activities of Melissa officinalis L. extracts
    • Canadanovic-Brunet J, Cetkovic G, Djilas S, Tumbas V, Bogdanovic G, Mandic A, et al. Radical scavenging, antibacterial, and antiproliferative activities of Melissa officinalis L. extracts. J Med Food 2008;11:133-43.
    • (2008) J Med Food , vol.11 , pp. 133-43
    • Canadanovic-Brunet, J.1    Cetkovic, G.2    Djilas, S.3    Tumbas, V.4    Bogdanovic, G.5    Mandic, A.6
  • 34
    • 0034645786 scopus 로고    scopus 로고
    • Antioxidative activity of natural products from plants
    • Ng TB, Liu F, Wang ZT. Antioxidative activity of natural products from plants. Life Sci 2000;66:709-23.
    • (2000) Life Sci , vol.66 , pp. 709-23
    • Ng, T.B.1    Liu, F.2    Wang, Z.T.3
  • 35
    • 33751094303 scopus 로고    scopus 로고
    • Correlation between the in vitro antioxidant activity and polyphenol content of aqueous extracts from Bulgarian herbs
    • Kiselova Y, Ivanova D, Chervenkov T, Gerova D, Galunska B, Yankova T. Correlation between the in vitro antioxidant activity and polyphenol content of aqueous extracts from Bulgarian herbs. Phythother Res 2006;11:961-5.
    • (2006) Phythother Res , vol.11 , pp. 961-5
    • Kiselova, Y.1    Ivanova, D.2    Chervenkov, T.3    Gerova, D.4    Galunska, B.5    Yankova, T.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.