Changing dietary habits in a changing world: Emerging drivers for the transmission of foodborne parasitic zoonoses

Veterinary Parasitology

Volumn 182, Issue 1, 2011, Pages 2-13

  Broglia, A ^a   Kapel, C ^b  

^a EUROPEAN FOOD SAFETY AUTHORITY   (Italy)

^b UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

Dietary habits; Foodborne parasites; Population dynamics

Indexed keywords

AQUACULTURE; ARTICLE; ATTITUDE TO HEALTH; CLIMATE CHANGE; DEVELOPING COUNTRY; DIAGNOSIS; DISEASE TRANSMISSION; EATING HABIT; ENVIRONMENTAL CHANGE; EPIDEMIOLOGICAL DATA; FOOD INDUSTRY; HUMAN; INFECTION CONTROL; MIGRATION; NONHUMAN; PARASITOSIS; POPULATION GROWTH; RAW FOOD; SOCIOECONOMICS; ZOONOSIS;

ANIMALS; FOOD HABITS; FOOD PARASITOLOGY; FOODBORNE DISEASES; HUMANS; WORLD HEALTH; ZOONOSES;

ANIMALIA;

EID: 80053203960     PISSN: 03044017     EISSN: 18732550     Source Type: Journal    
DOI: 10.1016/j.vetpar.2011.07.011     Document Type: Article

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