The LC-MS/MS Methods for the Determination of Specific Antibiotics Residues in Food Matrices

Methods in Molecular Biology

Volumn 747, Issue , 2011, Pages 309-355

  Chen, Gui Liang ^a   Fang, Yan Yan ^b  

^a SHANGHAI INSTITUTE FOR FOOD AND DRUG CONTROL   (China)

^b NONE

Author keywords

Antibiotics; Food matrices; LC MS MS; Residue analysis

Indexed keywords

ANIMALIA; PISCES;

ANTIINFECTIVE AGENT; DRUG RESIDUE;

ARTICLE; LIQUID CHROMATOGRAPHY; METHODOLOGY; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

ANTI-BACTERIAL AGENTS; CHROMATOGRAPHY, LIQUID; DRUG RESIDUES; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

EID: 80053080482     PISSN: 10643745     EISSN: 19406029     Source Type: Book Series    
DOI: 10.1007/978-1-61779-136-9_13     Document Type: Chapter

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