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Journal of Pharmaceutical and Biomedical Analysis

Volumn 39, Issue 3-4, 2005, Pages 376-398

Analysis of macrolide antibiotics by liquid chromatography

(2) Gonzalez De La Huebra M J a Vincent, U a

a JOINT RESEARCH CENTRE (Italy)

Author keywords

Biological samples; Foodstuff; HPLC; Macrolide antibiotics

Indexed keywords

14 HYDROXYCLARITHROMYCIN; 2' ACETYLERYTHROMYCIN; ACETYLSPIRAMYCIN; ALBENDAZOLE; ANTIBIOTIC AGENT; AZITHROMYCIN; BERYTHROMYCIN; BITESPIRAMYCIN; CLARITHROMYCIN; DECLADINOSE; DESEPOXYROSAMICIN; DIRITHROMYCIN; ERYTHROMYCIN; ERYTHROMYCIN ESTOLATE; ERYTHROMYCIN ETHYLSUCCINATE; ISOVALERYSPIRAMYCIN I; ISOVALERYSPIRAMYCIN II; ISOVALERYSPIRAMYCIN III; JOSAMYCIN; KITASAMYCIN; MACROLIDE; OLEANDOMYCIN; ROSARAMICIN; ROXITHROMYCIN; SPIRAMYCIN; SPIRAMYCIN I; SPIRAMYCIN III; TILMICOSIN; TYLOSIN; UNCLASSIFIED DRUG; UNINDEXED DRUG;

AMPEROMETRY; ANALYTIC METHOD; BIOEQUIVALENCE; BODY FLUID; COULOMETRY; DOSE RESPONSE; DRUG BLOOD LEVEL; DRUG DETERMINATION; DRUG URINE LEVEL; ELECTROCHEMISTRY; FOOD; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; MASS SPECTROMETRY; NONHUMAN; PRIORITY JOURNAL; REVIEW; SAMPLING; SPECTROFLUOROMETRY; SPECTROPHOTOMETRY; ULTRAVIOLET SPECTROPHOTOMETRY;

ANIMALS; ANTI-BACTERIAL AGENTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CHROMATOGRAPHY, LIQUID; ELECTROCHEMISTRY; HUMANS; MACROLIDES; MASS SPECTROMETRY; SPECTROPHOTOMETRY; SPECTROPHOTOMETRY, ULTRAVIOLET; TEMPERATURE; ULTRAVIOLET RAYS;

EID: 23944490449 PISSN: 07317085 EISSN: None Source Type: Journal
DOI: 10.1016/j.jpba.2005.04.031 Document Type: Review

Times cited : (49)

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