Statistical optimization of medium components to improve the antibiotic activity of Streptomyces sp. 19G-317

African Journal of Agricultural Research

Volumn 6, Issue 19, 2011, Pages 4424-4431

  Feng, Juntao ^a   Zhang, Wugang ^a   Han, Lirong ^a   Zhang, Xing ^a  

^a NORTHWEST A F UNIVERSITY   (China)

Author keywords

Antibiotic activity; Fermentation condition; Medium component; Response surface methodology; Streptomyces sp.19G 317

Indexed keywords

STREPTOMYCES; STREPTOMYCES SP.;

EID: 80053058914     PISSN: None     EISSN: 1991637X     Source Type: Journal    
DOI: None     Document Type: Article

References (16)

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