Optimization of fermentation condition for antibiotic production by Xenorhabdus nematophila with response surface methodology

Journal of Applied Microbiology

Volumn 104, Issue 3, 2008, Pages 735-744

  Wang, Y H ^a   Feng, J T ^a   Zhang, Q ^a   Zhang, X ^a  

^a NORTHWEST A F UNIVERSITY   (China)

Author keywords

Antibiotic activity; Fermentation condition; Optimization; Response surface methodology; Xenorhabdus nematophila

Indexed keywords

BOTTLES; FERMENTATION; SURFACE PROPERTIES;

ANTIBIOTIC ACTIVITY; ENVIRONMENTAL PARAMETER; FERMENTATION CONDITIONS; FIVE PARAMETERS; INDIVIDUAL LEVELS; INITIAL PH; OPTIMISATIONS; RESPONSE-SURFACE METHODOLOGY; ROTARY SPEED; XENORHABDUS NEMATOPHILA;

ANTIBIOTICS;

ANTIBIOTIC AGENT; NEMATOPHIN; UNCLASSIFIED DRUG; XENOCOUMACIN;

ANTIBIOTICS; BACTERIUM; ENVIRONMENTAL FACTOR; EXPERIMENTAL DESIGN; FERMENTATION; MICROBIAL ACTIVITY; OPTIMIZATION; PH; STATISTICAL ANALYSIS;

ALKALINITY; ANTIMICROBIAL ACTIVITY; ARTICLE; BACTERIUM CULTURE; DRUG MANUFACTURE; ENVIRONMENTAL PARAMETERS; FERMENTATION OPTIMIZATION; INOCULATION; METHODOLOGY; NONHUMAN; PH; PH MEASUREMENT; STATISTICAL ANALYSIS; STATISTICAL SIGNIFICANCE; TEMPERATURE; XENORHABDUS NEMATOPHILA;

XENORHABDUS NEMATOPHILA;

EID: 39149097145     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2007.03599.x     Document Type: Article

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