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Volumn 82, Issue 1, 2011, Pages 213-216
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Spectroscopic analysis on the resveratrol-DNA binding interactions at physiological pH
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Author keywords
Binding constants; ctDNA; Fluorescence spectroscopy; Resveratrol; UV spectroscopy; Viscosity measurements
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Indexed keywords
ACRIDINE ORANGE;
BINDING CONSTANT;
BINDING INTERACTION;
CALF THYMUS;
CTDNA;
FLUORESCENCE QUENCHING MECHANISM;
MODE OF BINDING;
PHYSIOLOGICAL CONDITION;
PHYSIOLOGICAL PH;
RESVERATROL;
SPECTROSCOPIC TECHNIQUE;
STATIC QUENCHING;
THERMODYNAMIC PARAMETER;
TRIS-HCL BUFFER SOLUTION;
VISCOSITY DETERMINATION;
BINDING ENERGY;
FLUORESCENCE;
FLUORESCENCE SPECTROSCOPY;
HYDROCHLORIC ACID;
NUCLEIC ACIDS;
PH;
PHYSIOLOGY;
QUENCHING;
ULTRAVIOLET SPECTROSCOPY;
VISCOMETERS;
VISCOSITY;
VISCOSITY MEASUREMENT;
SPECTROSCOPIC ANALYSIS;
CALF THYMUS DNA;
DNA;
RESVERATROL;
STILBENE DERIVATIVE;
ABSORPTION;
ANIMAL;
ARTICLE;
CATTLE;
CHEMICAL MODEL;
CHEMISTRY;
EQUIPMENT DESIGN;
KINETICS;
METHODOLOGY;
PH;
PROTEIN BINDING;
SPECTROFLUOROMETRY;
SPECTROPHOTOMETRY;
THERMODYNAMICS;
ULTRAVIOLET SPECTROPHOTOMETRY;
VISCOSITY;
ABSORPTION;
ANIMALS;
CATTLE;
DNA;
EQUIPMENT DESIGN;
HYDROGEN-ION CONCENTRATION;
KINETICS;
MODELS, CHEMICAL;
PROTEIN BINDING;
SPECTROMETRY, FLUORESCENCE;
SPECTROPHOTOMETRY;
SPECTROPHOTOMETRY, ULTRAVIOLET;
STILBENES;
THERMODYNAMICS;
VISCOSITY;
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EID: 80052805848
PISSN: 13861425
EISSN: None
Source Type: Journal
DOI: 10.1016/j.saa.2011.07.037 Document Type: Article |
Times cited : (32)
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References (18)
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