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Volumn 130, Issue 3, 2012, Pages 695-701

Isolation, identification and activity of natural antioxidants from horehound (Marrubium vulgare L.) cultivated in Lithuania

Author keywords

Antioxidants; Flavonoids; Horehound; Marrubium vulgare

Indexed keywords

ACTIVE COMPOUNDS; AERIAL PARTS; ANTIOXIDANT ACTIVITIES; ANTIOXIDANTS; FREE RADICAL SCAVENGING; HOREHOUND; LITHUANIA; MARRUBIUM VULGARE; METHANOL-WATER; METHYL TERT BUTYL ETHER; MULTI-STEP; NATURAL ANTIOXIDANTS; RADICAL SCAVENGING; RADICAL SCAVENGING ACTIVITY; RAPESEED OIL; ROSMARINIC ACID; VERBASCOSIDE;

EID: 80052699259     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.07.112     Document Type: Article
Times cited : (57)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.