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Analytical and Bioanalytical Chemistry
Volumn 401, Issue 5, 2011, Pages 1535-1543
Identification, amounts, and kinetics of extraction of C-glucosidic ellagitannins during wine aging in oak barrels or in stainless steel tanks with oak chips
Author keywords

C glucosidic ellagitannins; Flavano ellagitannins; Oak barrel oak chips; Wine
Indexed keywords

EXTRACTION; FLAVONOIDS; STAINLESS STEEL; WINE;
EID: 80052580980     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-011-4949-8     Document Type: Article
Times cited : (65)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.